Aqua - Bromley
レストランの予約
- 地元で評判
- 特別な食事に最適
- グループ・宴会に最適
Dasos has worked in some of London’s finest hotels but seized the chance to head Galu and open Aqua Meze bar & Grill. His two decades of expertise and Greek heritage will bring you a unique contemporary fusion of Greek, Italian and modern Mediterranean dishes.
Our gorgeous, fully renovated premises offer a warm relaxed atmosphere where you’ll be able to have a west end dining experience at the convenience of our locality. Our attentive and welcoming team of staff will ensure your experience at Aqua will want to be repeated.
追加情報
- 【ダイニングスタイル】カジュアル エレガント
- 予算26~40 ポンド
- 料理ジャンル地中海料理, ギリシャ料理, イタリア料理
- 【営業時間】月~土 12:00~22:30 日 12:00~21:00
- 電話番号020 8460 2346
- 【ご利用可能カード】AMEX, Mastercard, Visa
- Dress codeスマートカジュアル
- 【シェフ・料理長】Dasos Charalambous
- エリアブロムリー
- 【最寄りの駅・交差点】East Street
- Parking details<br>Aqua is within a 5 minute walk from both the High street and Glades shopping centre situated on East Street accessible from A21 Tweedy Road. There are a lot of pay and display bays in and around the restaurant. Also after 6.30pm parking is free as well as the single yellow lines.
- Public transitAs we are situated in Bromley North there is a great supply of buses as well as the Bromley North train station 5 -10 minutes away.
- 【その他】ウィークエンドブランチ, カクテル, グルテンフリーのメニュー, クラブスペース, テラス席, バー・ラウンジ, バリアフリー, バンケット(宴会場), ビール, ワイン, 個室, 宅配サービス, 屋外喫煙所, 本格的なバー
エクスペリエンス
A la Carte Menu
複数の日付でご 予約可能A La carte Menu
人気のお料理
メニュー
Starters
Soup of the Day£6.00
With focaccia
Basil & Tomato, Feta Bruschetta£6.75
Marinated feta, basil, cherry tomato, Kalamata olives and toasted focaccia
Trio of Dips£7.00
Taramasalata, Hummus, Tzatziki, served with warm Cypriot pita bread
Deep Fried Calamari£7.50
Mixed leaves and tartar sauce
Gratinated Goats Cheese & Asparagus£7.75
Wrapped in pancetta served with cherry tomatoes, spicy aubergine and tomato purée
Cypriot Meatballs£7.75
With a tomato, chilli, basil sauce and herb crostini
Warm Salad of Halloumi£7.75
With cherry tomato, grapes and a mustard dill dressing
Crispy Duck Salad£8.00
With cucumber and watercress salad
Belly of Pork Tempura£8.00
With a sweet chilli and tomato salsa
Mozzarella & Vine Tomato Salad£8.00
With avocado, marinated artichokes, roquette and balsamic dressing
Caesar Salad
Char grilled chicken fillets, cos lettuce, crispy pancetta, croutons, Caesar dressing and parmesan shavings
- Starter£6.75
- Main£12.50
Cornish Crab Salad£9.00
With avocado and herb crostini
Marinated Salmon£9.00
With salted cucumber, beetroot and herb croutons
Smoked Haddock Croquettes£9.00
Wilted spinach and crab bisque
Crispy Lamb Shoulder£9.50
With grilled aubergine, Greek yogurt, pomegranate and chilli
Hot Tiger Prawns£10.50
Pan fried with garlic butter, chilli and parsley sauce
Seared King Scallops£12.00
Chorizo crisp and cauliflower puree
Meze Platters
Ideal for sharing as a starter
Italian Platter
Selection of fine Italian cured meats, char grilled vegetables, buffalo mozzarella, rocket salad with balsamic dressing and herb crostini
- For One£7.50
- For Two£15.00
Greek Mini Meze Board£17.50
Trio of dips, calamari, char grilled halloumi, stuffed vine leaves keftedes (meat balls) and braised aubergine served with warm pita
Pasta and Risotto
Tagliatelle with Smoked Chicken
Wild mushrooms and pesto cream sauce
- Starter£6.75
- Main£13.50
Spaghetti with Beef Ragu
Spaghetti tossed in a tender beef ragu
- Starter£6.75
- Main£13.50
Penne Mafioso
Pancetta, pepperoni, shallots, chilli, garlic and tomato sauce
- Starter£6.75
- Main£13.50
Spaghetti with Alaskan King Crab
Spring onions, garlic, chilli, cherry tomatoes and olive oil
- Starter£8.00
- Main£16.00
Penne El Greco
With feta, aubergine, shallots, black olives, tomato and basil sauce
- Starter£6.75
- Main£13.50
Conchiglie with Salmon Duo
Salmon, Smoked salmon, asparagus, dill and a white wine cream sauce
- Starter£7.00
- Main£14.00
Spaghetti with King Prawns
Chilli, garlic and tomato sauce
- Starter£8.00
- Main£16.00
Seafood Tagliatelle
With white wine, cream and saffron sauce
- Starter£8.00
- Main£16.00
Butternut Squash Risotto
Goats cheese, roasted pine nuts and pecorino shavings
- Starter£6.75
- Main£13.50
Wild Mushroom Risotto
With baby spinach and pecorino shavings
- Starter£6.75
- Main£13.50
Mixed Shellfish Risotto
With tomato, saffron, white wine and herbs
- Starter£8.00
- Main£16.00
Lobster Ravioli
With a crab bisque
- Starter£9.50
- Main£16.50
Steaks
All our beef is British and dry aged for 28 days
800gr Côte de Boeuf£57.00
(To share) Prime aged rib on bone. Served with peppercorn sauce, Diane sauce and three sides of your choice
500gr Chateaubriand£57.00
(To share) Prime aged fillet of beef. Served with peppercorn sauce, Diane sauce and three sides of your choice
250gr Sirloin Steak£21.50
Served with chunky chips, roasted vine cherry tomatoes, rocket and béarnaise sauce
300gr Rib Eye Steak£23.50
Served with roasted shallot, fries and peppercorn sauce
250gr Fillet Steak£28.00
Served with buttered spinach, fondant potato and shallot jus
The Rest
Souvlaki Chicken£15.00
Marinated chicken skewers served with Greek salad, cracked wheat pilaf and tzatziki
Barbary Duck Breast£15.50
Served with Rosti potato, butternut squash purée and berry jus
Calves Liver£15.50
Pan fried served with crispy pancetta, cabbage mash, sage and shallot jus
Char Grilled Chicken Supreme£15.00
Served with Fondant potato, French beans and wild mushroom sauce
Jacobs Ladder£16.50
Slow braised rib of beef served with roasted shallots, lardons of bacon, cherry tomato and creamy mash
Rack of Lamb£20.00
Herb crusted, oven roasted served with gratin potato, spicy ratatouille and rosemary red wine jus
Mixed Grill£23.50
Selection of chicken souvlaki, lamb cutlets, Greek village sausage and sirloin steak served with portobello mushroom and chunky chips
Pork Belly Confit£15.50
Served with braised red cabbage, baby onions, pancetta, roasted new potato and port jus
Kleftiko£16.50
Slow braised lamb shoulder with sage, rosemary, baby potato, seasonal vegetables and red wine jus
Fillets of Veal£25.00
Medallions with buttered spinach, creamy mash and Diane sauce
Fish Main Courses
Pan Fried Fillet of Sea Bass£16.50
Served with crushed new potato, asparagus and chive crème fraiche
Char Grilled Mixed Fish Platter£20.00
Selection of Sea bass, salmon, tiger prawns, sardine and swordfish served with vegetable rice, mixed leaf salad and hollandaise sauce
Char Grilled Sword Fish Steak£16.50
Served with roasted new potato, peppers, cherry tomato, artichoke and Kalamata olives
Roasted Cod Supreme£16.50
Served with courgette fries, chorizo crisp and sauce vierge
Side Orders
Braised Spinach£3.50
Creamy Mash£3.50
Fries£3.50
French Beans£3.50
Home Made Chunky Chips£4.50
Courgette Fries£4.50
Sauteed Broccoli with Garlic and Chilli£4.00
Rocket Vine Tomato and Parmesan£4.00
Greek Salad£5.50
Cos lettuce, feta cheese, vine tomato' s, cucumber, kalamata olives and red onions
Cocktails
Don Aqua£9.50
Disaronno Amaretto, fresh strawberries, peach & passion fruit puree & apple juice
Sunrise£9.50
Southern Comfort, spiced rum, pineapple, orange & cranberry juice
Red Med£9.50
Tanqueray Gin, fresh strawberries, passion fruit puree & cranberry Juice
Mojito£9.50
Also available in raspberry & passion fruit. Havana rum, with fresh mint, lime & sugar
Spicy Caipirinha£9.50
Sailor Jerry, fresh lime, sugar, vanilla, angostura
Dark & Stormy