Bud's at Silver Run

Soups

• Soup du Jour

  • Cup$4.50
  • Bowl$6.00

• Cream of Crab

  • Cup$6.00
  • Bowl$9.00

• Maryland Crab

  • Cup$5.00
  • Bowl$7.00

• Chili

  • Cup$5.00
  • Bowl$8.00

Specialty Sandwiches

All sandwiches are served with fries. (Add gravy to fries $1; sub house salad for fries $3)

• Buffalo Chicken$11.00

  Breaded chicken tenders tossed with hot sauce served on grilled Kaiser with LTO

• Chicken Salad$11.00

  Grilled chicken breast mixed with cranberries and toasted walnuts. Your choice of potato, rye, or multigrain bread, served with LTO

• Shrimp Salad$15.00

  Steamed shrimp mixed with mayo, Old Bay, celery, and lemon. Your choice of potato, rye, or multigrain bread, served with LTO

• Grilled Ribeye$19.00

  thin sliced ribeye topped with sautéed onions, mushrooms, and cheddar cheese, served on toasted ciabatta

• Crab Cake Sandwich$22.00

  Served on grilled Kaiser

• Swiss Alps$13.00

  Roasted turkey breast with hickory-smoked bacon, lettuce, Swiss cheese, and dijonnaise served hot on toasted ciabatta

• Pulled Pork Barbecue$11.00

  Southern style pulled pork topped with creamy coleslaw served on grilled Kaiser served with LTO

• Englishman$12.00

  Roast beef served warm with melted cheddar cheese, thinly sliced onion, and horseradish on grilled Kaiser

• French Dip$14.00

  Thinly sliced roast beef with provolone cheese on crispy ciabatta served with au jus

• Hot Roast Beef$14.00

  Hot roast beef served on toasted potato bread with French fries & smothered in homemade brown gravy

• Blackened Tuna$14.00

  Blackened yellow fin tuna steak with Cajun seasoning. With Remoulade on grilled Kaiser

Salads

(cannot be split; starter salad serving ($8.50); Add grilled chicken $5, grilled salmon $6, grilled tuna $6, Blacken your choice for an additional $2, chicken salad $5, shrimp salad $8, crab remoulade $15

• House$5.00

  Mixed field greens with carrots, cucumbers, tomatoes, and homemade croutons tossed in house balsamic

• Spinach$8.00

  Crumbled bacon, feta, chopped egg, and sautéed wild mushrooms in a shallot vinaigrette with homemade croutons

• Caesar$9.00

  Fresh Romaine with classic Caesar dressing and homemade croutons

• Cobb$14.00

  shredded cheddar, bleu cheese, bacon crumbles, sliced egg, avocado, tomatoes, and chopped Romaine tossed in ranch dressing

Burgers & Chicken

All sandwiches are served on a grilled Kaiser roll & garnished with lettuce, tomato, and sweet onion, served with fries. (Add gravy to fries $1; sub house salad for fries $3)

• Basic Burger or Grilled Chicken$9.00

• Club Burger$13.00

  Topped with sliced turkey, roast beef, and hickory-smoked bacon with cheddar and Swiss

• Southwest Burger$12.00

  Topped with pickled jalapeños and chipotle peppers and finished with cheddar cheese

• Bleu Burger$12.00

  Topped with crumbled Bleu cheese

• Memphis Burger$12.00

  Topped with creamy coleslaw, pulled barbecue pork, and pepper jack cheese

• Surf & Turf Burger or Chicken$25.00

  Topped with a crab cake, hickory-smoked bacon, and cheddar cheese

• Asian Grilled Chicken$12.00

  Grilled with Korean BBQ sauce, topped with Pepperjack cheese and Asian Slaw

• Buffalo Chicken$11.00

  Breaded chicken tenders tossed with hot sauce

Appetizers

• Seasoned Pork Egg Roll$10.00

  Seasoned shredded pork with zesty Asian slaw

• Chicken Tenders$8.00

  House-breaded and served with honey mustard

• Chinese Fire Poppers$8.00

  Spicy homemade fire poppers. Cream Cheese mixed with a variety of spices & peppers wrapped in a wonton, served with sweet Chili sauce

• Buffalo Wings$13.00

  mild, regular, hot, old bay, bourbon, Korean BBQ, PMRB, Sweet Chili, BBQ

Seafood Appetizers

• Seafood Sautée$19.00

  Large shrimp and sea scallops served over crab risotto

• Steamed Shrimp

  Steamed with Old Bay, onions, beer, and lemon

  • 1 Pound$15.00
  • ½ Pound$9.00

• Steamed Mussels

  Mussels steamed with garlic, tomato, potato, white wine, andouille sausage and butter

  • 1 Pound$12.00

• Crab Eggroll$19.00

  Seasoned Jumbo Lump Crab meat rolled with red peppers, Napa cabbage & celery. Deep fried, served with Old Bay Aioli & Siracha Bourbon sauce

Side Dishes (or a Shared Appetizer)

• Lobster Brandade$17.00

  Fresh Gnocchi mixed with fresh, mild Goat cheese, freshly grated Parmesan and sharp white Cheddar with heavy cream and Lobster. Topped with more Lobster and more cheese

• Roasted Brussel Sprouts$8.00

  Roasted with shallots &cremini mushrooms finished with balsamic vinegar and Parmesan cheese

• Sausage & Grits$12.00

  Local Andouille sausage with creamy Parmesan-cheddar red grits

Just Right Plates

• Duck Confit$18.00

  Leg-quarter slow-cooked duck served over wild mushrooms with tomatoes

• Seared Scallops$25.00

  3 large sea scallops pan-seared and served over a bed of Cajun spinach with bacon and red peppers

• Elk Chop$29.00

  Sautéed red peppers with wild rice and spinach

• Pork Chop$22.00

  Local pork rib chop rubbed with chipolte/adobo and served with wild rice

• Veal Chop$40.00

  with gnocchi, spinach, & mushrooms in homemade bone broth

Entrees

All entrees are served with vegetable of the day

• Blackened Rockfish$27.00

  Blackened wild rockfish served with tomato/corn/crab salsa

• Chicken Chesapeake$31.00

  Grilled chicken breast topped with jumbo lump crab meat and Imperial sauce with roasted baby potatoes

• Filet Mignon USDA Prime$52.00

  Grilled to your liking, served with sautéed mushrooms and mashed Yukon Gold potatoes

• Grilled Ribeye, USDA Prime

  Lightly seasoned Ribeye grilled to perfection, served with roasted garlic mashed Yukon Gold potatoes

  • 16 oz.$52.00
  • 12 oz.$42.00

• Crab Cake

  House made recipe served with roasted tri-color baby potatoes

  • (1)$31.00
  • (2)$48.00

• Chicken with Mediterranean Stew$21.00

  Sautéed "Airline" chicken breast with artichoke hearts, chick peas, tomato, kale & spinach

• Salmon$22.00

  Pan-seared salmon with teriyakipineapple sauce, served with wild rice

Pub Only Specials

Tuesday - Wing Night

• Wing Night

  Get your favorite wings for $1 Order as many as you want with any of our great flavors. Might as well be called Wing Day because this special is served all day

Wednesday - Buck a Shuck Raw Oysters

Local Wilds from the Bay

• Oysters on the Half Shell$1.00

• Baked Oysters Rockefeller$2.00

• Baked Oyster Baltimore$2.00

  With classic "Tiger" Sauce

• Baked Oyster Chesapeake$2.50

  Topped with crab imperial

Thursday - Seafood Night

• Steamed Shrimp

  with Old Bay, onions, and beer

  • 1 Pound$11.00
  • ½ Pound$7.00

• Steamed Mussels

  Mussels steamed with garlic, tomato, potato, white wine, andouille sausage and butter

  • 1 Pound$12.00