Appetizers
Burwell's Deviled Eggs$12.00
Pickled Root Vegetable, Candied Bacon, Red Wine Gastrique, Truffle Oil
Charred Octopus$14.00
Beet Ricotta, Arugula, Lemon Oil, Pomegranate Molasses
PEI Steamed Mussels$15.00
Red Onion, Garlic, White Wine, Butter, Parsely, Grilled Baguette
She Crab Soup$10.00
Heavy Cream, Crab Roe, Sherry
Fried Calamari$16.00
Southern Aioli
Jumbo Shrimp Cocktail$15.00
Cocktail Sauce, Lemon
Baked Oysters$14.00
Bacon, Lemon, Confit Garlic, Butter
Tuna Tartare$16.00
Benne Seed & Pecan Vinaigrette, Fried Duros
Salads
Wedge Salad$12.00
Bacon Lardons, Pickled Okra, Cherry Tomatoes, Blue Cheese Dressing
Caesar$11.00
Romaine Lettuce, Shaved Parmesan, Croutons, House Caesar Dressing
Seasonal Salad$13.00
A Composed Salad Featuring Chef's Favorite Seasonal Ingredients
Signature Hot Rock
Our most exciting, delicious, and sustainable appetizer, allowing us to use the full resource available to us and deliver a unique experience. Sear your choice cuts on our 700 degree black lava stone.
Snake River Farms Wagyu$26.00
Filet Mignon$19.00
Duo of Filet & Wagyu$39.00
Wood Fire Grilled Steaks
Our steaks are cooked to perfection over a live fire using white oak. Choose your favorite cut and then your favorite presentation to create the perfect meal
8 oz Snake River Farms Wagyu Hanger$53.00
Our best selling steak. Coming from the plate or diaphragm, this steak is full flavored, beautifully marbled, and incredibly tender
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
8 oz Filet Mignon$54.00
This prized cut comes from the tenderloin and is incredibly lean with a mild flavor
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
14 Prime NY Strip$61.00
Cut from the short loin this steak has rich marbling and is pleasantly tender
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
16 oz Prime Ribeye$72.00
A steak eaters steak, this cut is well marbled, full of flavor, and very tender
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
20 oz Brasstown Bone-In Dry Aged Ribeye$98.00
Dry Aged for 75 days this steak is incredibly tender with mushroom and umami flavors
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
14 oz Chatel Farms Wagyu Strip $110.00
Black Angus is crossbred with the 'Emperor's Breed' from Japan. This rich steak is our most marbled steak and has incredible tenderness
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
6 oz Denver$36.00
Coming from under the shoulder blade, this steak is full flavored with generous marbling and moderate tenderness
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
Entrees
Niman Ranch Bone-In Pork Chop$49.00
Confit Fingerling Potatoes, Red Onion, Blistered Tomatoes, Poultry Jus, Truffle Butter
Market Fish
Chef's Favorite Local Fish served with Heirloom Jimmy Red Corn Grits, Seasonal Vegetable, and Vincotto
Lump Crab & Shrimp Pasta$44.00
Mancini Bucatini Pasta, Red Onion, Sherry Cream Sauce
Seared Sea Scallops$46.00
Cauliflower Puree, Haricot Vert, Almonds, Fingerling Potatoes, Dill Breadcrumbs
Desserts
Seasonal Cobbler$10.00
Cornbread Streusel, Mascarpone Ice Cream, Caramel Sauce
Creme Brulee$9.00
Vanilla Wafers. Macerated Berries
Pluff Mud Porter Chocolate Cake$12.00
Marshmallows, Honey Roasted Peanuts, Benne Wafers, Chocolate Sauce, Butterscotch Sauce
Hummingbird Cheesecake$10.00
Vanilla Bean Chantilly Cream, Banana Pastry Cream, Roasted Pineapples, Candied Pecans