Pintxos
Pintxos: [peen-chõs] - the bite sized tapas popular in the bars of Northern Spain
+1. chorizo-wrapped date$3.95
medjool date, cheese
2. caña de cabra cheese$4.95
fig mostarda, maldon salt
3. la "gilda"$4.95
the original pintxo bar snack from san sebastián - gordal olive, piparra pepper, cantabrian anchovy
4. stuffed piquillo peppers$4.95
roasted mushrooms, herbed goat cheese
+5. deviled egg$2.95
crispy jamón serrano
Tapas
Tapas are the famous small dishes of Spain. Create a meal with a variety of tapas, or choose a selection as an appetizer and enjoy one of our paellas as your main course
Cheese
+20. catalan-style crystal bread$11.95
tomato purée, garlic, olive oil & shaved manchego cheese
32. goat cheese baked in tomato sauce$10.95
baked in our old world, spanish oven; house garlic bread
Vegetables
+22. shaved brussels sprouts salad$10.95
marcona almonds, manchego cheese
26. house-marinated spanish olives$6.95
rosemary & citrus
27. garlic potato salad$7.95
raw & roasted garlic, chives
28. moroccan chickpea stew$8.94
tomatoes, spinach, garlic, moroccan spices
29. tortilla española$10.95
warm potato & onion omelette
+30. patatas bravas$9.94
spicy potatoes with sun-dried tomato aioli
31. spinach & manchego-stuffed mushrooms$10.95
garlic breadcrumbs, manchego cheese
+33. fried shishito peppers$7.95
hawaiian black sea salt
Beef
+50. beef tenderloin & blue cheese*$15.95
house-made chips
52. handmade beef empanada$9.94
sun-dried tomato aioli
+53. grilled hanger steak*$19.95
sherry-glazed mushrooms, mojo verde
+54. beef tenderloin toro*$36.95
A house specialty! Large format skewer to be shared; roasted piquillo peppers, garlic-horseradish mojo
Seafood
40. "la brújula" yellowfin tuna ventresca conserva$22.95
the world-renowned tinned fish of spain; marinated in olive oil, served with crystal bread & spanish fixings
41. seared sea scallops$21.95
kabocha squash purée, roasted apples, orange gastrique
43. pulpo a la plancha$23.95
olive oil-whipped potatoes, piparras, pimentón & espelette pepper
+44. garlic shrimp$11.95
olive oil, red pepper flakes
45. fried calamari$15.95
tomato crudo, jalapeño aioli
Pork & Chicken
58. spanish meatballs "al jerez"$9.94
sherry tomato sauce
62. roasted chicken empanada$7.95
sherry aioli
64. piri-piri fried chicken thighs$10.95
shaved vegetable salad, cilantro yogurt
65. chicken & chorizo skewer$10.95
grilled piquillo peppers, herb oil
+67. roasted dates wrapped in bacon$12.95
apple cider vinaigrette
Ibérico Pork
Regarded as the wagyu of pork, the Ibérian pigs of Spain free-graze on acorns, giving the cured ham & pork cuts a rich & nutty flavor
+57. jamón ibérico de bellota "pata negra"$33.95
renowned as perhaps the best ham in the world; served with manchego cheese
+59. grilled ibérico pork "presa"*$22.95
presa cut of the famous ibérian pig, fabas asturianas, pickled shallots
60. pressed "bikini" sandwiches$18.95
ibérico chorizo, stracciatella, piquillo pepper, drizzled honey
63. ibérico ham croquetas$11.95
sherry aioli
66. ibérico ribs$16.95
honey-glazed, basque piperrada
Paella
Savor the flavors of Valencia, the province of Spain that gives us the classic rice dish paella
paella of chicken thighs & market vegetables$32.95
all-natural chicken, seasonal vegetables
- Serves 2-3$32.95
paella mixta$34.95
pork shoulder confit, txistorra, chicken thighs
- Serves 2-3$34.95
+paella de mariscos$40.95
shrimp, squid, bay scallops, roasted fennel
- Serves 2-3$40.95
farmers market vegetable paella$30.95
seasonal & local vegetables, roasted piquillo peppers
- Serves 2-3$30.95
Surcharge
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.