In the Beginning
Watermelon Gazpacho$12.00
watermelon, rhubarb, ginger, lime, tomato, cucumber, jalapeno, mango salsa
Harvest Salad$14.00
baby kale and spinach, apple chips, golden raisins, dried figs, morbier, pepitas, cider vinaigrette
Cheese Plate$20.00
international and domestic cheeses, chutney, crackers
Fried Goat Cheese$15.00
blistered grapes, honeycomb, basil, sweet and sour apricot sauce
Crispy Calamari$18.00
fried okra, pickles, dill, and lemon caper sauce
Bacon Wrapped Scallops$19.00
cauliflower turnip puree, bourbon honey butter
Grilled Octopus$19.00
patatas bravas, smoked paprika, creme fraiche, chimmichurri
Grandmas's Sausage Cheddar Fritters$16.00
country sausage, aged cheddar, chutney, cornichons, fondue sauce
Virginia Rockefeller$18.00
baked local oysters, Cointreau cream, Virginia country ham, herbed bread crumbs
Half Shell Oysters*$18.00
White Stones from Windmill Point, VA with mignonette, lemon
Showcase
Blackened Rockfish with Lobster Dumplins'$42.00
local rockfish, lobster dumplins', lobster broth, okra
Peach Glazed Pork Chop$38.00
smoked heritage pork chop, peach glaze, creamy gorgonzola grits
Jumbo Lump Crab Cakes$42.00
jumbo lump meat, tarragon, dill, lemon, bearnaise, kale, herb whipped potatoes, slaw
Jumbo Prawns and Scallops$42.00
garden curry, peppers, kaffir lime, coconut rice, bok choy, green grapes, papaya peanut slaw
Local Oyster Stew$36.00
pan fried local oysters, yukon gold potatoes, bacon, leeks, kale, buttermilk fried oysters, foie gras butter, grilled focaccia
Venison*$41.00
rosemary venison, brioche bread pudding, roasted figs, carrot purée, cocoa plum sauce
Angus Filet Mignon*$58.00
haricot verts, tobacco onions, bordelaise, horseradish butter, crispy potato soldiers
Veal Scallopini$36.00
pan fried buttermilk rosemary veal, truffled fingerling potatoes, vegetable melange, roasted onion puree, bordelaise
roasted half chicken$36.00
peach glaze, broccolini, creamy gorgonzola grits, baby greens
Wild Mushroom Tart$25.00
short crust, parsnip custard, cauliflower, roasted mushrooms, radicchio, arugula, truffle oil
