Charlie Gitto's at Hollywood Casino

Appetizers

• Toasted Ravioli*$12.00

  "The Original", handmade meat-filled ravioli, with our famous pomodoro sauce

• Arancini*$12.00

  Risotto balls, filled with fresh Mozzarella cheese, served with our famous pomodoro and walnut pesto cream sauce

• Calamari Fritti$14.00

  Flash-fried calamari, onions, green beans and banana peppers, served with citrus chipotle mayo

• Garlic Cheese Toast*$8.00

  Made with house cheese blend, fresh herbs and garlic on homemade Italian bread

• Eggplant Parmigiano$12.00

  Lightly floured eggplant baked with our famous house cheese blend

• Sicilian Garlic Dip$5.00

  Extra virgin olive oil, garlic, herbs, and parmesan cheese

• CG Signature Shrimp*$21.00

  Extra large, roasted in garlic butter and seasoned breadcrumbs.

• Eggplant Napoleon*$13.00

  Layers of breaded eggplant fried, filled with layers of house cheese blend, roasted red peppers, pesto, pomodoro and Asiago cream

• Meatballs in Pomodoro*$10.00

  House-made meatballs with famous pomodoro sauce.

• Shrimp Cocktail$21.00

  Served with our House-made cocktail sauce.

Homemade Soups

• Lobster Bisque

  • Bowl$10.00

• French Onion

  • Bowl$9.00

Salads

• Mixed Green$10.00

  Mixed greens, homemade croutons and CG cheeses, tossed in our famous sweet and sour Italian vinaigrette

• Classic Caesar$11.00

  Romaine lettuce and shaved Parmigiano with our house-made Caesar dressing and signature croutons

• Italian Chopped$14.00

  Mixed greens, red onions, tomatoes, zucchini, Kalamata olives, pepperoncini, Garbanzo beans, bacon, Gorgonzola crumbles and Genoa salami, tossed in our famous sweet and sour Italian vinaigrette

• Wedge$12.00

  Iceberg lettuce with tomatoes, red onions, Gorgonzola and bacon in our famous sweet and sour Italian vinaigrette

Brick Oven Pizzas

• Siciliano$15.00

  Italian sausage, pepperoni, mushrooms and onions

• Margherita$13.00

  Fresh Mozzarella, tomatoes and basil

• BBQ Chicken$15.00

  Chopped chicken covered in barbeque sauce with CG cheeses, red onion and bacon, topped with green onion

• Cheese Pizza$13.00

  A special blend of cheeses

Veal Entrées

• Veal Parmigiano$39.00

  Veal cutlet, breaded and baked with pomodoro sauce and CG cheeses

Pasta Entrées

• Penne Borghese*$20.00

  Penne noodles in a pink Cognac sauce with prosciutto, onions and parsley

• Homemade Lasagna$21.00

  Six-layers, meat-filled, with tomato meat sauce and cream sauce

• Tortellini alla Panna$20.00

  Meat-filled tortellini, mushrooms, peas and prosciutto in a Parmesan cream sauce

• Rigatoni with Sausage$20.00

  Spicy, crumbled house-recipe sausage in a sweet tomato basil sauce

• Penne Primavera$19.00

  Multigrain pasta with seasonal vegetables in an olive oil, butter and garlic sauce

• Baked Spaghetti with Meatballs*$21.00

  Spaghetti noodles baked in our Bolognese sauce and topped with CG Cheeses

• Homemade Manicotti$20.00

  Ricotta cheese-filled tubular noodles baked in a tomato and cream sauce

• Homemade Cannelloni$20.00

  Meat-filled tubular noodles baked in a tomato and cream sauce

• Chicken Rigatoni$20.00

  Breaded chicken tossed with fresh spinach and tomatoes in a roasted sweet pepper and Asiago cream sauce with rigatoni noodles

• Beef Ravioli$21.00

  Meat-filled, homemade ravioli in our Bolognese sauce

• Gnocchi Bolognese$21.00

  Homemade gnocchi in a Bolognese cream sauce.

Beef Entrées

Certified Angus Beef® brand Upper choice all aged a minimum of 28 days

• NY Strip (14 oz.)$49.00

• Filet Mignon (8 oz.)$50.00

• Petit Filet Mignon (6 oz.)$42.00

Beef Styles

Finished in your choice of the following styles:

• Nunzio*

  • MKT

• Marsala$4.00

• Herb Butter$4.00

• Siciliano*$4.00

Chicken Entrées

• Marsala$28.00

  Breaded boneless breast of chicken prepared in a sweet Marsala wine sauce with fresh mushrooms

• Nunzio*

  Breaded boneless breast of chicken, topped with jumbo lump crabmeat, finished with CG cheeses and lemon butter sauce

  • MKT

• Parmigiano$29.00

  Breaded boneless breast of chicken, baked with pomodoro sauce and CG cheeses.

• Lemonata$28.00

  Breaded boneless breast of chicken, prepared in a white wine lemon butter sauce topped with capers

• Spiedini$28.00

Seafood Entrées

• Salmon$28.00

  Farm-raised salmon finished with lemon tarragon butter

• Seafood Risotto$32.00

  Shrimp, scallops, clams, langostinos, and mussels finished with three-pepper butter

• Seafood Pasta Suzanne*$34.00

  Fresh homemade tagliatelle noodles with shrimp, scallops, clams, langostinos and mussels in a spicy three-pepper cream sauce

• Linguine with Fresh Clams*$26.00

  Fresh littleneck clams, chopped clams, in an olive oil, herb and garlic sauce

• Shrimp Scampi$32.00

  Homemade tomato tagliatelle noodles with spinach, tomatoes, and mushrooms in a white wine lemon butter cream sauce

• Lobster Ravioli$30.00

  Lobster-filled, homemade ravioli in a lobster cream sauce

Sides

• Gnocchi au Gratin$8.00

  House-made potato gnocchi baked in a Gruyere cheese sauce

• Baked Potato$8.00

• Chef's Vegetable$8.00

• Creamed Spinach$8.00

  Baked in a Gruyere cheese sauce