At our restaurant we create and interpret the culinary ideas inspired from different cultures, products, and techniques. Our always evolving menu is a result of the interaction and interchange of different experiences.
An open kitchen, eclectic and without limitations. Because cooking is our passion.
Historically cooking evolved through the interaction and exchange of cultures. Through this premise and advances in technology our project, Cocina Abierta, was born, designed for the sharing and development for our passion.
At the school we offer cooking classes for cooking aficionados. We reveal all of our secrets and we create the dishes shown on our website and blog.Cocina Abierta also offers a boutique deli with a selection of homemade gourmet products. You will find a selection of breads from around the world and variety of jams, artisanal cheeses and meats, chutneys, and pates. Sweets, chocolates, and baked goods are available.