Airmont​のベストアメリカ料理レストラン

Very pleased with food & service - we went to Sunday brunch and there was a nice range of breakfast/lunch/dinner offerings at multiple price points.

Never disappointed. Menu, food quality, prices and service all reasons to return frequently.

Great food and live music. Only downside was they could not figure out getting my beer right… I ordered an IPA and got a red ale, and the poor waiter was trying to convince me they were the same. It’s all good, we had a great time there overall.

Wonderful experience with charming hosts, Tommy and Pia in a lively spot. Every course was interesting, full of flavor, and very satisfying. The best thing we ate were the mini skewer of aged strip steak over a radish salad, (tender, flavorful, delicious), and the agnolotti – little purses of buttery shrimp in homemade pasta topped by a Yuzo buerre blanc and crunchy , lemony breadcrumbs. The pineapple upside down cake for dessert was just enough, too. It’s all quite rich. I would suggest only that they have a little live background music and coffee and tea with dessert as it would also be good upsell for them. The menu changes every three weeks and we are looking forward to going back! Ps :they will accommodate vegetarian or other requests if made in advance – we for example, do not eat scallops and they subbed with a fantastic rolled empanada on an avocado moose with Chilean Pebre on top.

The food was very good and the waitstaff is excellent, but we were surprised how empty the restaurant was and how worn and spotted the silverware looks.