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Citywest​のベストアメリカ料理レストラン

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現在地周辺のご予約可能な店舗(21)

The Black Forgeの写真
4.8
素晴らしい(4047)
価格:普通
• American • Drimnagh
本日56回予約が入りました。
The Black Forge Inn is Dublin's newest premium bar & venue. Located in the heart of Dublin 12, the Black Forge has been completely renovated, and is under new management. Featuring a mouth watering food offering, created by our Head Chef Ed Raethorne, there is an offering for every taste, including our signature dish "Steak on a stone" and award winning Cheesecake.Our Drinks offering is the most diverse and unique that Dublin has to offer. With an extensive selection of cocktails, our very own forge stout and lager, The Black Forge has the most impressive drinks collection in Dublin. ***Casual Dress Essential****
Sophie's @ The Dean Dublinの写真
4.3
非常に良い(3690)
価格:高い
• American • サウス・シティ・センター
本日55回予約が入りました。
壁面を水が流れるグラスハウスのレストランです。毎日朝食とディナーを提供しています。また平日はランチ営業もしています。週末にはブランチを楽しめます。 シンプルでおいしいニューヨーク・イタリア・アイルランドのメニューを提供し、素材には地元のサプライヤーから毎日仕入れる肉、魚、野菜、果物、ハーブ、乳製品を用いています。 朝は落ち着いた店内も、夜には活気に満ちた雰囲気に包まれます。 ダブリン随一の街並みと田舎の風景を一望し、気軽に食事を楽しめます。
Elephant & Castle - Lucanの写真
3.8
とても良い(452)
価格:普通
• American • Porterstown
本日23回予約が入りました。
Welcome to Foxhunter, we look forward to seeing you soon.
Krewe South - Charlemontの写真
4.7
素晴らしい(281)
価格:普通
• American • キャムデン・ストリート
本日54回予約が入りました。
The Jewel of the South-Side. A NOLA inspired Bar & Eatery, fusing the vibrancy, craic and soul of Southern & Irish Hospitality. Perfect for any KREWE gathering. As they would say in New Orleans, 'Pass a Good Time' in our venue and soak up the atmosphere. Our Menu, created after a fun filled trip to New Orleans, takes inspiration from the flavour of Cajun Creole Cuisine while locally sourcing ingredients. So Round up your Krewe and 'Laissez les bon temps rouler'. Let the good times roll!
Mad Egg - Liffey Valleyの写真
4.4
非常に良い(74)
価格:普通
• American • クロンドーキン
本日12回予約が入りました。
Mad Egg started out with a simple mission; to create the best fried chicken sandos Ireland has ever seen.We are Ireland’s first free-range fried chicken joint. The first to truly put the provenance and sustainability of our product at the front and centre of our ethos; with Chicken Done Proper.Yes, we place a massive emphasis on the quality of our birds, but we don’t stop there! Throughout our menu we focus on the heritage and quality of everything we offer. From our birds to beers, we’ve got you covered!Please note all reservations are for indoor seating, we are operating our outdoor section on a first come first served basis. Seating times are 1 hour 15mins per seating.
Krewe North - Capel Stの写真
4.7
素晴らしい(2653)
価格:普通
• American • ノース・シティ・センター
本日70回予約が入りました。
Krewe is a brand new New Orleans Louisiana (NOLA) inspired bar and eatery located on Capel Street in Dublin city centre bringing the dirty south to the Northside. Here at Krewe we are all about fusing the vibrancy, craic and soul of Southern & Irish hospitality. Perfect for any Krewe gathering.As they would say in New Orleans, 'Pass a Good Time' in our venue and soak up the atmosphere. Our Menu, created after a fun filled trip to New Orleans, takes inspiration from the flavour of Cajun Creole Cuisine while locally sourcing ingredients.So Round up your Krewe and 'Laissez les bon temps rouler'. Let the good times roll!
Mackenzie'sの写真
4.1
とても良い(1600)
価格:高い
• American • グランド・カナル・ドック
本日30回予約が入りました。
Welcome to Mackenzie's! Whatever the taste, whatever the occasion, Mackenzie's promises something for everyone: Our mains range from woodfired pizzas, pastas, seafood, burger, steaks, fish and salads. Choose from a mouth-watering selection of hearty and comforting desserts with an equally diverse drinks menu, choose from a range of creative cocktails and wines. Vegan and gluten free alternatives also available. Celebrating a no frills menu big on taste and designed to be enjoyed with groups of family and friends… however big or small. Our Brunch menu is only served on Saturdays and Sundays.Our Dinner Set Menu is Mandatory for ALL groups of 10 or above.
Wishbone - Dorset Streetの写真
4.3
非常に良い(372)
価格:普通
• American • ドーセット通り
本日42回予約が入りました。
Welcome to Wishbone, a culinary haven on Dorset Street in Dublin. Immerse in a modern dining atmosphere where sophistication meets comfort, promising a memorable experience.Located on Dorset Street, Wishbone is a hub of culinary creativity and inviting ambience. Join us for an unparalleled dining adventure that fuses modern charm with unforgettable tastes
Elephant & Castle - Rathminesの写真
4.1
とても良い(1065)
価格:普通
• American • ラスガー
本日37回予約が入りました。
Our Rathmines Elephant & Castle has become a staple venue over the last two years, right in the heart of Rathmines Village. The signature white facade from Temple Bar has been replicated, bringing new life to this previously quiet corner of Rathmines village. being the second location of the E&C family we have served over thousands of many happy guests. Service, great food and comfortable dining experience is our number one priority. The menu will feature the same great dishes that make Elephant & Castle a firm favourite. From the fluffy omelettes, and juicy burgers, and, of course, those crispy, spicy wings. We’re focusing on friendly, laid-back service; tasty as ever food and a relaxed atmosphere - everything Elephant & Castle lovers have come to expect from a visit to our place. The 110-seater restaurant is spacious and bright, with large windows looking out onto buzzing Rathmines. Comfy booths and oak clad walls with black and white images from E&C’s native New York City.
Elephant & Castle - Temple Barの写真
4.3
非常に良い(1239)
価格:普通
• American • テンプル ・ バー
本日48回予約が入りました。
Elephant & Castle Prince Street opened in Lower Manhattan in ’73 across from St Vincent’s Hospital where George had worked as an oncologist since the 1950’s. After two decades of short lunch breaks where he could never get anything he wanted to eat, finally he retired to a life of eating everything he wanted to eat, in his own restaurant with a special name. His passion and obsession for quality was infectious and E&C became a New York classic within a few years. Doors opened in a very different and quiet Temple Bar in January 1989 and by Summer of that year the queues had already started for our fantastic food and spectacular atmosphere! Outside the world has greatly changed, but inside our swinging doors we try to keep things just the way they were.

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