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Join us at BALDANZA at the Schoolhouse, 34 Cannon Road, Wilton CT for an amazing meal where where every item on our menu is freshly hand crafted every day using only the highest quality clean ingredients! We are Located at historic Cannondale Village next to the Train Station at Cannondale (Wilton), CT. 203.309.5777
Owners Joseph and Nes Jaffre invite you to enjoy memorable dining, beautiful accommodations and exceptional service in a landmark New Canaan inn within an hour of New York City.The dining room and bar feature French-inspired American cuisine with an extensive wine list as well as cocktails and light bites at the bar.Individually-decorated rooms and suites offer modern conveniences, luxury bath products and mini bars with gourmet snacks. The Roger Sherman can host up to 260 guests for Weddings, Baby and Bridal Showers, Bar & Bat Mitzvahs, Rehearsal Dinners, Business Meetings, Celebrations, Funerals and Intimate gatherings. Reservations are strongly suggested.Call us to plan your private event today 203-966-4541 ask for Nes.
The restaurant is named after America’s most famous founding father, Benjamin Franklin. While he was pinnacle in America’s birth, he also became the first ambassador to France. While on trips to Paris, he would wine and dine with the best of them and when he returned, he would bring back the French culture, food and wine, and share it with our new nation. Dishes like Potato Lyonnaise and Crème Brulée were the first of his favorites he shared with America. The Benjamin reflects that bridged gap between the two countries’ cultures. The restaurant and bar is french-inspired, but uniquely American. It sits in Ridgefield's historic district in a 1875 house, but the interiors are modern, elegant and new. Chef prepares dishes like Mussels, Foie Gras, Shrimp Toast, Chicken, Halibut, Duck, and more.
THE COTTAGEは、職人農家や地域の栽培者の影響を大きく受け、地元のコミュニティを利用するシェフのブライアン・スミスによる温かみがある居心地の良い新しいレストランです。シェフのブライアンは、アメリカ料理に世界中の様々な地方からの技術や文化に触発された手作りの料理を加えたエキサイティングなメニューを提供しています。温かみのある居心地の良い雰囲気の中で、料理、ワイン、特製カクテルと素晴らしいおもてなしを楽しめます。思い出に残るダイニング体験を提供するため、季節の優れた食材に重点を置いています。
Welcome to Elm. Here in the heart of New Canaan, CT., we believe that great meals start with the best ingredients, friends, family, (and of course), our favorite wines. In our charming neighborhood restaurant, we serve seasonal American dishes, inspired by elm’s farmers and fishmongers, and on occasion, a far away place.
Elm is the showcase for the inventive and seasonally inspired cuisine. You can enjoy our daily changing a la carte and chef's tasting menus in all of our distinct dining areas...our beautiful bar, the elegant dining room, at the chef's counter with a view of the kitchen, or we can customize a private dining event at our 14-seat chef's table. Come celebrate the bounty of the season with us.
The Inn at Pound Ridge by Jean-Georgesの詳細については、 ウェブサイト(http://www.theinnatpoundridge.com/)をご参照ください。
シェフのジャン・ジョルジュが、ニューヨークの美しい町パウンドリッジにカジュアルでエレガントなレストランをオープンしました。ジャン・ジョルジュは、ハドソンバレーとニューイングランドの食材をできる限り使用した本物の季節のファーム・トゥ・テーブルの料理を提供しています。1833年に住居として建設され、のちに宿として利用された建物は、4つの暖炉など、可能な限りオリジナルの内装を残しつつ改装されています。トーマス・ユール・ハンセンは、亜鉛と大理石のアクセントストーンと再生した木材を用いて、モダンで素朴な感性でレストランの内装をデザインしました。エルヴェ・デコットの着想による技巧に富んだレストランの照明には、紙のシェードとエジソン器具が用いられ温かい雰囲気を作り出しています。
With decades of experience, Blackstones Steakhouse Group is proud of its impeccable service, ambiance and extraordinary food. From juicy cuts of dry-aged steak, and the freshest seafood and raw bar, Blackstones maintains its reputation on offering the ultimate dining experience. Only the best USDA prime beef is used and every cut is carefully dry-aged to provide the perfect concentration of taste, arriving at your table on a piping hot plate, sizzling with flavor. Join us every Thursday for our Classic Prime Rib Special! (Due to significantly increased demand for our "Prime Rib" special, reservations are required). Outdoor Dining - Patio will reopen September 2023! Perfect for football season
Earth. Air. Fire. Water. The four original elements that we needed to survive. The Farmhouse at the Crossroads is a celebration of almost 150 years of old and new cuisines, traditions, and culture. Set in 4 separate dining rooms, you may find yourself surrounded by the beauty and sounds of nature in the earth room, or relax in the dark romance of the flickering flames dancing on the rock walls of the fire room. The Air room is alive with movement and light for a simple, elegant experience, while the water room will whisk you away with its waterfall and inspired decor. Our seasonal, upscale food consists of the very best ingredients and are sourced locally wherever possible. Relax and unwind as our culinary team, takes you on a refined and whimsical journey of worldly delicacies. Enjoy our 35-foot bar by our fireplace where our artisanal craft cocktails are inspired by the regional flavors and seasons and our extensive wine and liquor list can satisfy the most complex of palettes.
Always excellent! Last evening was no exception. My wife had papparadelle bolognese (her favorite) and I had risotto gamberetti, which was AMAZING. This is our go-to place. We are here at least once a month, and it has never disappointed us. Sandy and Angela are wonderful. And the waitstaff, Mario and Lauro, brothers, are just great guys. We love this place.
We celebrated my son’s 21st birthday. We had a great time and our waiter was spectacular! Great guy, very sociable & professional. Definetly one of our favorite places.