Medleyのベストアジア料理レストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗（22）
本日29回予約が入りました。
A fusion of Japanese, Thai, and Caribbean dishes lends a unique twist to many signature plates.With a world-class chef cooking prime cuisine, Taikin boasts the sous-vide method, a cooking process that retains juices, aromas, and texture for an unparalleled dining experience. The restaurant is well-located and easy to find. In fact, if you are an area professional needing a new lunch hour spot (or a spot to wine, dine and impress clients over lunch), look no further. Taikin has the elegance and simplicity you need to make a good impression. After all, the name “Taikin” represents fortune and wealth.
本日4回予約が入りました。
Experience a culinary journey like no other at Bonsai Sushi Bar, a vibrant fusion eatery nestled in the heart of Doral. Our restaurant seamlessly blends the delicate art of Japanese sushi with the bold, spicy flavors of Nikkei and Thai cuisine, all with a Caribbean twist. Step inside and discover a cozy atmosphere where every corner whispers of exotic adventures and flavorful delights. Our mixologists craft an array of exotic cocktails inspired by Caribbean flavors. Our team is dedicated to providing exceptional service with a smile.
本日25回予約が入りました。
Tanuki Miami is a gateway to a unique Asian culinary experience in the heart of South Beach, serving dishes and drinks inspired by the Japanese, Chinese, and cuisines from all over Asia. Located on the ever-bustling Alton Road at the corner of 11th Street, our South Beach restaurant is hailed by both critics and customers alike as one of the best places to enjoy Asian fusion dishes and high-quality ingredients in Miami Beach.
本日30回予約が入りました。
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.
本日3回予約が入りました。
Baku Asian Fusion Bar by Shois is an asian fine cuisine in the heart of Doral, home of the best fusion of flavors between Latin and Asian gastronomy. Enjoy our famous Pork Lo Mein or the Bakuhatsu roll.We are famous for our signature sushi rolls and chinese dishes. Our objetive is bring to your table an amazing experience than goes beyond food.We offer a mapping experience, that bring visual effects to the wall and table all in sync with music and food.Don't miss the Baku Experience, and enjoy with us!
本日3回予約が入りました。
Located in the heart of Coral Gables, Kojin serves modern American cuisine with a Japanese twist. Helmed by Chefs Pedro & Katherine Mederos, Kojin offers an elevated dining experience and extensive menu, including a variety of flame-grilled dishes and fresh seafood, prepared using innovative culinary techniques. Building on the success of the chefs' first restaurant which entered the Michelin Guide for two consecutive years, Kojin aims to serve guests the highest-quality ingredients at their peak seasonality and freshness, whether that means sourcing produce from local Florida farmers or importing ingredients from Japan. Kojin's warm, stylish ambiance centers around its open kitchen where you can see the chefs at work. Kojin is available for private events upon request. Whatever the occasion, Chefs Pedro and Katherine hope to make you feel right at home at Kojin.
本日4回予約が入りました。
Shokudo is an Asian Bistro restaurant celebrating our 11th year anniversary with a special discounted menu until August 31st, 2023, brought to you by the people behind South Beach’s long-standing favorite Toni's Sushi Bar of South Beach and the hit ramen restaurant, Shimuja, located in Davie. Translated from Japanese as "the path to good food," Shokudo specializes in providing a broad range of comfort food favorites from across Asia such as Sushi, Ramen, Kalbi, Pho, and an array of other cross-cultural dishes. With over 25 years of experience in Miami, Shokudo brings the best of Asian cuisine to the Buena Vista neighborhood, located just steps from Miami’s Design District. The restaurant boasts an open kitchen; a modern, bright interior design; a serene outdoor covered patio; and a full bar. We are currently open for indoor/outdoor dining, takeout and delivery seven days a week from 5 to 10:30p.m. Be sure to visit us during Happy Hour, offered daily from 5 to 7:00p.m
本日27回予約が入りました。
Miami New Times "Best New Restaurant" & "Best Rooftop Dining" | Miami Herald Favorite "Best Date Night" & "Best New Restaurant" | Restaurant Bar & Design Award Winning Giselle Miami, serves Asian, Mediterranean & French-inspired cuisine, elevated cocktail programming, and exquisite design with supreme hospitality-driven service. Boasting mystique and an undeniable sense of allure, the rooftop restaurant concept will transport guests on a journey into the world behind the eyes of Giselle. Centrally-located in downtown Miami's Arts & Entertainment District, a few blocks from 'Home of the Miami Heat Arena', Brickell and minutes from South Beach.Please remember that we uphold and "elevated upscale attire" requirement. Note that table reservations require a full dining experience for 2 or more guests. A minimum of $150 per person is required for Parties of 8 or more on weekdays, and for all party sizes on Friday and Saturday.Giselle looks forward to hosting you.
本日6回予約が入りました。
The story of UDON began in 2004. Traveling, a lot of curiosity, and a palate open to new flavors led the two founders to fall in love with Asian culture and cuisine. That’s how the first UDON was born in 2004, in the heart of the Born district of Barcelona (Spain), inspired by traditional Japanese taverns, with over 400 years of history.We follow a simple formula: health and tasteAt UDON we are passionate about cooking for you. We cook our own tasty and healthy Asian recipes, with fresh ingredients made to order.
本日33回予約が入りました。
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::Award-winning Chef Tyson Cole’s, Uchi, is open in Miami. Chef Cole's signature non-traditional take on Japanese food has delighted guests from around the world since its original location in Austin, Texas since 2003.Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!