University Heights​のベストアジア料理レストラン

This place is what gaslamp quarter in San Diego needs Great vibe, ambiance, colors, and amazing design that makes you feel like you are in Singapore or somewhere exotic. The Yellowtail scallions and the Tai Miso snapper were so so good and perfectly balanced. The Potstickers so delicious to start. Wagyu drunken noodles perfectly seasoned. We had the filet mignon with a special seafood sauce that melted in my mouth. The miso black cod was light and flavorful. We saw some sushi rolls being served at tables nearby but we were so full and will definitely try the place another time to experience those dishes. Server was very knowledgeable even for a place that is so new. We finished the meal with the red velvet chocolate lava cake, absolutely delicious. I would definitely recommend this place to my friends and family and anyone visiting San Diego. On weekends they have a dj playing till late at night that will for sure add a great vibe, we will definitely be back.

Incredible! We started with the sushi-grade Hot Oil Seated Salmon and the Whipped Buttermilk Ricotta with charred bread for dipping. We also had the Roasted Chinese Eggplant sitting on lemon yogurt and pine nuts that had the appearance of sushi and the taste of beautifully seasoned eggplant. We also had the juicy cheeseburger special which had perfect fries.

Excellent service, drinks, food and some of the best pricing for craft cocktails in Downtown!

The good selections are very wide ranging with foods inspired by many culinary influences. I had the Rye Pirogi and the eggplant appetizer. Both were very tasty, except the onions on the Pirogi were not cut as thinly as a previous time I ate this dish and it made a difference. Definitely thin is the way to go. Service is impeccable and they also have yummy drinks.

It was my first time at Sam’s and I love the food. The sushi was delicious 😋 Love the aesthetic of the restaurant and the service was great.