Miramar Beach​のベストバーラウンジ

I was promptly seated, yet was at my table about 8 mins before my server appeared, and only after I asked the bus boy if he could point out my server. Once the server got to my table, the rest of the service was fine. This is my 2nd Christmas to eat at Salt, and I, once again, was pleased. The charcuterie is superb, kudos to the tapenade! For my entree is got the prime rib, rare. The meat could have been more flavorful, and adding a bit of salt helped. The horseradish sauce was flavorful and fluffy (whipped?) and also very watery. The peel-em shrimp were quite tasty, plump, not over cooked, and the cocktail sauce was spot on. The sides were super - I loved the cornbread dressing with pork and sage. Excellent. I also enjoyed the Brussel sprouts and mashed potatoes. (I didn’t try the carrots or green bean casserole, nor the salad selections.) The croutons here are some of the best, house made, flavorful, not crazy-hard but light. I skipped dessert, opting for more shrimp. My drink was consistently refilled, and the waiter was not fussy. Another fine experience at Salt.

Got seated at 12:01, waiter right there took our drink order and took our meal order, food and drink fantastic

Great customer service! Our reservation was a little messed up with open table but staff accommodated on time and service was awesome.

We did the cocktail experience, which we learned was the first one they’ve held. It was so worth it! The food served with the cocktail class was delicious, and our host Kelly (who also works behind the bar at Ara) was a delight. If they offer this experience again I would highly recommend it!