Zhongshan Districtのベストビストロ
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
現在地周辺のご予約可能な店舗（235）
**[Reservations]**Reservations can be made up to 1 months in advance via our online booking system.If you need to cancel or reschedule, please let us know as it affects our staff and other guests who may be waiting for a table. Reservations will be held for 10 minutes after which guests will be treated as walk-ins and seated on a first come frist serve basis.
Colorful sunlight shines through the full-panel windows, reflecting different aspects of life. The blue chairs and tables represent a modern taste that is full of energy. Indulge in the interweaving scenery, evergreen, lighting and wood. Cafe49 is not only a restaurant but also a bar!Local organic ingredients selected by 5-star chefs, the delicate dishes and innovative presentations take the food to a whole new level. From breakfast, lunch and afternoon tea to dinner, the special cocktails can slow your pace despite the busy urban jungle. Join us and enjoy the music as well as some time just for yourself.
本日1回予約が入りました。
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2024 Michelin One Star by Michelin Guide Taiwan》◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.＊Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
本日2回予約が入りました。
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2022, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to entice guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2022. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2024 Michelin One Star by Michelin Guide Taiwan》 and Sommelier Award.◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance. Reservations are limited - please note that dietary restrictions will not be accommodated.
本日2回予約が入りました。
品牌故事-座落於南西商圈巷弄的義式餐酒館，捷運中山站步行1分鐘，交通便利。餐點風格囊括義、法、西、歐式料理。提供義大利麵、燉飯、排餐、甜點、精釀啤酒、紅白酒等美味料理。2018年12月，經營者帶領長期在此店址服務打拼的老員工們，共同打造全新品牌「First One Bistro」。不失經典風味，但環境、品質、服務、菜色全面升級。「西班牙香蒜油蝦」、「黃金烏魚子鮮蝦義大利麵」、「羅馬脆皮豬肉捲」及人氣甜點「瑞可塔起司捲 Cannoli」等招牌料理深受顧客好評喜愛。目前佛斯特旺餐酒館僅此一間，無其他分店。我們團隊一直在這從沒離開過，也要謝謝一路支持的好朋友們，每每看見您們用餐後滿意的笑容，以及給予我們的評價及寶貴意見，都是支持著我們持續前進的動力，珍惜且期待每一次為您們服務的機會。誠摯歡迎您的蒞臨，也感謝舊雨新知持續支持。所有來到本店的每一位朋友都是我們的 First One。注意事項-⚠️目前暫時無法提供人數較多的線上訂位。若有其他訂位需求，請使用電話預約或詢問。不便之處，敬請見諒。用餐資訊-※ 用餐時間 90 分鐘※ 最低基本消費每位 180 元※ 酌收 10% 服務費※ 可使用信用卡/Line Pay/街口支付※ 自備酒水，酌收開瓶費 500 元🎂慶生資訊：提供店內甜點生日畫盤服務，以及可自備蛋糕代冷藏服務，歡迎來店慶生🎉營業時間-平日：商業午餐12:00~15:30 (最後點餐14:30) 平日晚餐17:30~21:30 (最後點餐20:30)假日：假日午餐11:30~15:30 (最後點餐14:30) 假日晚餐17:00~21:30 (最後點餐20:30)近期公休日-12/9(一) 午餐時段店休半天/晚餐正常營業1/1(三) 元旦調整營業時間為15:00～21:30
本日5回予約が入りました。
紀紀花 Nonoka Cafe Bistroの予約システムへようこそ●予約について※予約システム上でご案内できる座席には制限がございます。もし、満席により予約できない場合は、直接お店までお電話にてお問い合わせください。※予約に関する問題或いは個室予約のご希望がある場合は、12:00-22:30に直接店舗までお問い合わせください。 02-27319055※10人以上でご予約の場合は、直接店舗へお電話でのご予約をお願いします。。●営業時間＆ご予約時間Lunch - 12:00-17:00(L.O/16:00)Tea time- 13:30-17:00(L.O/16:00)Dinner - 17:00-22:30(L.O/22:30)● 注意事項※ご予約の席の確保はご予約時間から10分以内となります。10分以上遅れた場合、通知なくご予約はキャンセルとさせていただきます。※ドリンク持ち込み料金：1000元/本※ペット不可※飲食物の持ち込み不可(ケーキは除く)※店内飲食の場合サービス料として別途10％発生いたします。● お支払※現金、クレジットカード※その他支払い方法：Apple Pay, Android Pay, Samsung Pay, Line Pay.※現在クレジットカード利用によるキャンペーン等はございません。営業時間Lunch - 12:00-17:00(L.O/16:00)Tea time- 13:30-17:00(L.O/16:00)Dinner - 17:00-22:30(L.O/22:30)お料理提供は各営業時間終了45分前までドリンクやデザート、フルーツは各営業時間30分前までのご提供となります。最終入店時間22:00飲食物持ち込み禁止（誕生日ケーキを除く）〇注意事項〇*食器類を破損した場合は、弁償となりますのでご注意ください。 *食品ロス削減のため，一度に多くの量の料理をとりすぎないようにしてください。悪質な行為が認められた場合、食材費として別途500元以上をご請求する場合がございます。*皆様が気持ちよくご利用できるよう、環境保持にご協力ください。嘔吐や悪質な行為により他の人の食事に悪影響を及ぼした場合は、清掃費として別途500元以上を請求する場合がございます。
本日3回予約が入りました。
# ☃12/24(二).12/25(三)僅供應聖誕限定套餐及節慶單點菜 ## ☃每人低消800元 #營業時間:週一 ~ 週五 17:00-24:00週六、週日&國定假日 13:00-24:00最後點餐時間 22:00 ( 飲品23:00 )最低消費說明：平日【17:00~24:00】最低消費為一人 / 500元*限時用餐2.5小時*假日【13:00~18:00】下午時段最低消費為一人 / 250元*限時用餐2.5小時*假日【18:00~24:00】晚間時段最低消費為一人 / 500元*限時用餐2.5小時*（以上不含10%服務費）*本店一律禁帶外食*如自帶生日蛋糕需借用冷藏空間，請先來電預約，如冰箱位置已滿，恕不提供冷藏(凍)服務，敬請見諒。*因冰箱夾層不高，僅提供4吋矮盒蛋糕預約冷藏。*環境汙染酌收清潔費2000元* 訂位服務專線: 02-2563-7000(電話服務時段為17:00-23:00)*本店設有戶外喫菸區*🔺如需包場，請洽詢現場人員。🔺由於本店依附在台北市定古蹟 若您所訂位的時間 與市府活動有所抵觸 將以市府活動優先 並通知取消訂位 如有造成困擾 敬請見諒
? 訂金規則：指定包廂需預付訂金(每桌)500元指定包廂(15人座圓桌)週一～四 低消5000週五～日 低消6000指定圓桌(10人座圓桌)低消為4000元
本日3回予約が入りました。
1. 8人以上的訂位，每人需支付NT$200的訂金。2. 超過8位請使用電話預約02-25060616，專人處理。3. 如匯款付訂金，請撥打電話02-25060616，專人處理。4. 若於用餐日當天取消,則沒收訂金。5. 訂位保留10分鐘。6. 用餐時間為90分鐘。7. 開瓶費 ：300元/瓶。8. 低消500元/人。**如有訂位以外的需求,請撥打電話與我們聯繫**
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- Beitou District
- Sanchong District
- Banqiao District
- Shulin District
- Sanxia District
- Zhongshan District
- Taishan District
- Zhongzheng District
- Xizhi District
- Songshan District
- Linkou District
- Luzhou District
- Xinyi District
- Wugu District
- Da'an District
- Nangang District
- Zhonghe District
- Tamsui District
- Sanzhi District
- Shenkeng District