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Cocktails were delicious & hand crafted right in front of us! The food was absolutely delectable my steak was cooked to perfection along with the caccio de Pepe! The espresso martini & chocolate cookies were a perfect way to end an amazing dinner! Thanks Alex the great host & the Avery the bartender who over excelled in service!

Dinner was wonderful. Had happy hour menu items and they were perfect size for a light meal. Only complaint was we were charged for extra chips to go with our starter guacamole. Ridiculous as we were only given chips to begin with.

My friends wife and I celebrated our same day birthdays 10 years apart. The Sandbar was the best place I’ve eaten in Coachella valley! Our server Katie was professional and had a great personality! She allowed me to adjust the vegetable serving for my veal Marsala dinner that was fantastic! Other dishes chicken piccata, tomato soup with chopped wedge and bacon/ cheese were great too. Drinks did not disappoint We will be back!

Loved the restaurant, the food and the service. Prices, especially given the fact it was Valentine's Day, were very reasonable. They kept to the original menu with a few added specials which was refreshing. Most places go to a restricted menu with elevated prices. My only negative comment concern how they do or don't inform diners of certain prices. Server asks if you'd like bread & butter. Your response is "Sure" because it's complimentary but not here. It's a $5.00 up charge. Reasonable, yes, but totally unexpected. All menu items are reasonable priced and well prepared. They have a nice wine list, heavy on French wines (figures) but at very competitive prices. All in all I'd say this is a dining delight that we'll come back to again and again all the while remembering there's no free breand and butter.

We have literally NEVER had a bad meal or poor service at Enzo's and we have dined there countless times in the past two years. The food is the best Italian we have had since moving to the desert.