Banker's Hill​のベストカリフォルニア料理レストラン

Overall a great experience. I was entertaining some colleagues and a business partner in town for a conference as a local and they thoroughly enjoyed the meal. Several of our dishes were great. Most notably the hot oil seared salmon that our server recommended and spicy garlic noodles. I wasnt really a fan of the meatball and spicy shrimp plates (but I may be biased having had similar dishes in the past) We arrived almost 30 minutes and the host Erika was exceptionally welcoming and got us seated promptly which was awesome. Definitely would come back, great for a date night or entertaining guests.

Wow this place was REALLY good. Highly recommend it. And one of the most knowledgeable waitresses I’ve ever had at a restaurant. Wish I could remember her name but she was fabulous.

10/10 the happy hour was amazing and the decor was so cute

Christmas Magic Our dining experience was golden. The atmosphere was over the top, literally with giant snowflakes, golden ornaments sparkling everywhere. We had a smile on our face the whole evening. Our food was delicious. I had the filet again because it's that good. My friends had the salmon. I tried the 1/2 Caesar salad, the best I’ve had in years. We got a side of crispy red potatoes and garlic bread with dipping au jus. Everything was cooked to perfection and tasted great. They give you umbrellas to use because every hour on the hour Christmas music starts to play and it snows!!!! So much fun. To top it all off we had the Baked Alaska flambé. Our waiter poured a flaming blue caramel sauce over our dessert. What a show! My only regret was we shared it and I didn’t get my own. LOL!! Excellent place for a date night, but a must see for everyone to get in the Christmas spirit. PS We loved our waiter Michael he gave us exceptional service .

What can I say? This is easily one of the best happy hour spots in San Diego! The ambiance is stunning, the service is outstanding, and the food is absolutely incredible. We had yet another fantastic experience here, this time for an early dinner to celebrate my kid’s birthday. The oysters were incredibly fresh, the Japanese sweet potatoes are a must-try, the fish and chips were amazing—so fresh and moist—and the clam chowder was perfection. The smoked trout dip wasn’t my favorite this time, but it was still a solid appetizer. Our server, Mike, was exceptional—attentive, polite, and spot-on with his food recommendations. We’ll definitely be back, and if you’ve never been to this place, make a reservation now. You can thank me later!