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Echo Park​のベストカリフォルニア料理レストラン

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現在地周辺のご予約可能な店舗(93)

Spire73の写真
4.6
素晴らしい(2218)
価格:非常に高い
• Californian • ダウンタウン
本日41回予約が入りました。
Enjoy breathtaking sunset views and a sparkling Los Angele from the tallest open-air bar & restaurant in the western hemisphere. We value your business and want to keep you informed as our reservation cancellation policy has changed. In an effort to accommodate all parties and occasions, no-shows or cancellations less than 24 hours will be subject to a charge of $20 per person. On Friday's and Saturday's we have a food and beverage minimum of $40 per person at the bar and $60 per person for table seating.Thank you in advance for understanding of our new policy change. We are excited to welcome you to Spire 73, the tallest open-air bar in the western hemisphere!CHANGE & CANCELLATION POLICIES: TEXT MESSAGE ONLY +1 (323) 369-1381 or email (info@spire73.com)
Kaliの写真
4.6
素晴らしい(1593)
価格:高い
• Californian • ハリウッド
本日7回予約が入りました。
モダンでサービスの良い近所の人気レストランです。コース、アラカルト、各種ドリンク、ロサンゼルスの業界のベテラン2名によるワインプログラムを提供しています。
DISTRICTの写真
4.1
とても良い(470)
価格:普通
• Californian • ダウンタウン
本日10回予約が入りました。
DISTRICTでは、地元の農家で環境に配慮し育てられたこだわりの食材を使うだけでなく、世界中の食品業者からも優れたアイディアを求めています。このレストランでは「ファーム・トゥ・テーブル」とは、妥協を許さず、情熱を持ち、更なる次元の料理という「芸術」に挑戦する、熟練の農家が育てる作物であると考えています。新鮮で、自然で、優れている、という言葉に合うような、直感的ですばらしい、モダンな味わいを提供します。料理と同様にすばらしいバーでは、五感を魅了し、絆を深めるような手作りカクテルを提供しています。DISTRICTのデザイン哲学は、食べ物や飲み物の予想以上のおいしさに反映されています。ここでは芸術と工芸、過去と未来が出会ったような、とても魅力的で独創的な雰囲気が生み出されています。
Manuelaの写真
4.8
素晴らしい(216)
価格:高い
• Californian • ダウンタウン
本日24回予約が入りました。
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Openaireの写真
4.4
非常に良い(2319)
価格:高い
• Californian • コリアタウン
本日22回予約が入りました。
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
Meteoraの写真
4.6
素晴らしい(1077)
価格:非常に高い
• Californian • ハリウッド
本日28回予約が入りました。
Meteora's gastronomy is a 1-star Michelin contemporary and creative showcase of exceptional California ingredients. Chef Jordan Kahn (Vespertine, Destroyer) and the team work exclusively with aligned farmers, foragers, fishermen, and ranchers to bring guests the ultimate dining experience. Fire cooking, innovation, and seasonality blend for an elegant tasting menu or indulgent small plates in the bar. The holistic approach extends to every facet of the restaurant including beverage, hospitality, and design.Groups of 6-12 are welcome to book one of our private dining areas for a food and beverage minimum. See individual experiences for applicable pricing for our selenite Chef's Table and Private Dining Room. Service fees and taxes not included.
Cara Caraの写真
4.7
素晴らしい(1465)
価格:高い
• Californian • ダウンタウン
本日52回予約が入りました。
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.
Caldo Verdeの写真
4.6
素晴らしい(497)
価格:高い
• Californian • ダウンタウン
本日3回予約が入りました。
The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.
Noe Bar at the Omni Los Angelesの写真
4.5
非常に良い(1537)
価格:高い
• Californian • ダウンタウン
本日4回予約が入りました。
Welcome to NOE, an Angeleno Bistro, a vibrant culinary haven nestled in downtown Los Angeles. Immerse yourself in the rich tapestry of diverse flavors, complemented by craft cocktails, Arts District microbrews, and an extensive wine selection. Whether you prefer our outdoor patio with mesmerizing skyline views, the intimate cocktail lounge with live music, or the refined dining room, each space offers a unique experience. Our menu, a fusion of small plates and mains, celebrates the eclectic spirit of Los Angeles, sourced sustainably from local vendors. Join us for Happy Hour, indulge in our rotating drink specials, and on Fridays and Saturdays, savor live piano melodies – the perfect backdrop to a delightful dining affair. Don't miss our summer concert series at the Yard, a collaborative venture with Grand Performances. NOE is where culinary diversity and cultural celebration come together.
Dunsmoorの写真
4.8
素晴らしい(935)
価格:非常に高い
• Californian • Eagle Rock
本日82回予約が入りました。
Brian Dunsmoor’s namesake restaurant, Dunsmoor, is the latest iteration of his ongoing exploration of American heritage cooking. It is, first and foremost, a restaurant for the community that surrounds it, and a loving expression of the relentless research that has informed his cooking for the last ten years.We offer the full menu at tables in our dining room and at the chef's counter, as well as at our outdoor tables. Reservations are recommended but we make every effort to accommodate walk-ins when possible. Dunsmoor's wine bar, accessible either through the restaurant or via its own door on Ave 35, does not accept reservations and serves a limited menu of our raw and larder items.
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