Dundas​のベストカナダ料理レストラン

Probably one of the best tables available in the country! The prime rib was cooked and seasoned to perfection and I know prime rib!!! Plus the fit for a king -sized Yorkshire pudding was the absolute perfect compliment to the meal. I also had the maple tart for dessert which was served sauced with maple syrup made from the sap of a one hundred year old tree and topped with a hearty wedge of a soft brie-like cheese. We stated with a lobster spaghetti in a delicious cream sauce which sounds heavy but was not. We also were treated to tender,smoked slices of pork belly (they called it bacon) also in a sweet sauce along with a fresh-from- the- farm bowl of Gem lettuce with a green olive dressing which, in itself, was delectable.The service was highly professional and welcoming. What a fabulous addition to the Toronto culinary scene! Can’t wait to go back!

Michael is the goat. He is the best restaurant staff member I’ve ever seen. Go here if you want to be treated right.

This place did not disappoint. Excellent food, everything we had (4 people sharing) was just amazing. Service was great, some good recommendations from our server on how many dishes to share. Save room for dessert too - a small but mighty dessert menu! One small criticism was that we felt a bit rushed at the end, they had a booking after us at 9:30pm - tables of 4 have 2 hours I guess, but we weren’t seated until 7:45 for our own booking. It just felt like it brought the dinner to a very abrupt end!

Food was amazing, and the staff was incredibly friendly and attentive. Drinks were fantastic, overall 10/10 experience. Must try the polenta fries, Brie brûlée, an amazing burger, pumpkin mac and cheese, and the beef tartare. Everything was outstanding! We’ll definitely be back!

Second visit this month and only have great things to say. Christmas decor is absolutely amazing and today’s visit had Santa Clause. Waitress Tanya at the bar has amazing customer service. Food is fantastic!!