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Whiskey Barrel Lounge is Happy Valleys premier craft cocktail lounge & whiskey bar. With a selection of over 300 whiskeys from around the world there is truly something for everyone. Located downstairs in The Valley Public House. We offer an upscale menu that changes frequently with seasonal and daily specials. We are open for Happy Hour until 5pm and then Dinner from 5pm to closing, Wednesday through Sunday. Minors are allowed. We are well equipped to host large parties- Please call the restaurant to book groups larger than 8 people. We even boast a private event space capable of seating up to 70 guests. 20% gratuity applied to parties of 8 or more.
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
Cheers for the New Year together. Please come join us for a FREE EXPERIENCE OF FARMHOUSE STYLE NIGHT MARKET from Fri DEC 29th - Sun DEC 31st for all the reservations.Not your typical Thai! We are a Thai New Generation restaurant focusing on bringing you adventurous, bold flavors of traditional and non-traditional dishes using the freshest ingredients by Chef-Owner, Kasem “Pop” Saengsawang. Look out for our nightly specials from regional home-cooked dishes to market fried grasshoppers, Panang Neau, Hat Yai Fried Chicken, Basil Bomb, Volcano Cup, and many more. We are consistently voted the "Best Thai Restaurant" in San Francisco by Michelin Bib Gourmand 2016 - 2019. The Best Thai Restaurant. San Francisco, Oakland, Menlo Park, Portland, and Los Angeles
Where Freedom Meets FlavorLibre is a dessert bar and cocktail lounge in Portland, Oregon, where freedom bleeds from mezcal cocktails to mole desserts. Walk in and leave your troubles at the door, and experience a world of dreams coming true. Our pastry chef, Gabriella Martinez, creates fantastical desserts with components ranging from corn husk meringue to bone marrow caramel. Meanwhile, our bar director, "Nan" Chaison, crafts innovative cocktails, including a mezcal-based mole milk punch. The moodily lit, flower-adorned space with purple velvet banquettes provides the perfect setting for an unforgettable evening. Come to Libre and experience a taste of freedom.
BEASTRO is Marshawn Lynch's dive into the Portland food and drink scene featuring Island and Korean fusion cuisine with soju and cocktails to pair! Open EVERY DAY from 7am - 10pm, 12am weekends
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michaelVIP
ラスベガス •10件の口コミ
5.0
1日前にご来店
Every dish we ordered was absolutely delicious. Very well prepared. We were extremely satisfied with the quality of the food.
Love love love this place! Such a perfect hideaway. Food is top notch (warm chèvre stuffed warm dates wrapped with bacon) - yum - and vegan (though you can add meat) stroganoff to die for! Sabine gives quietly proactive service with a smile and the imaginative true cocktail menu (I had my very first Vesper - thank you 007!) is the perfect size from which to choose. Happy Valleyers (and beyond) should flock here!