Blue Diamond​のベストコンフォート・フードレストラン

It was amazing! The food quality of the best restaurants on the strip, but at a much better price and with service by people that seem to care about what they do. We will be back

Our server, Amy, was cheerful, informative and very professional. Food, service and “vibe” was great for the holiday dinner out.

It was a great experience. Food came fast as we requested.

Massive Christmas Eve dinner! Smokin' Peaches ($15×2): Got that slightly sour, but smooth and buzzy taste. Basque Fries ($8 Happy Hour): Extra crispy prep, thin herbalicious crunchy batter and super fluffy potato insides, enhanced even more by the tangy remoulade. Large portion. Prime Rib ($55): One of the Daily Specials. 14oz of juicy medium-rare meltaway meat, minimal fat, with included silky buttery mashed potatoes and huge snappy asparagus spears. Glass of Anko 2021 Malbec ($10): Full pour. Vanilla Bean Crème Brûlée ($12): Light enough to cap off a hefty dinner, but large enough to share if so inclined. Creamy custard, the sugar top at the perfect thin crackable and torched consistency, with giant fresh and sugared berries. Value: As enormous as the portion sizes. Atmosphere: Festive. Service: Outgoing and professional from Stevan helming the bar.

I came here yesterday for breakfast with my mum and brother for our mums 60th. The food was delicious and the service was great! Everyone that attended our table wished our Mum happy Birthday which I thought was a nice touch as I hadn’t reminded anyone since booking several months ago. Would definitely recommend visiting for breakfast, good choice of dishes, I had the pancakes whilst my Mum and brother had eggs Benedict and three way eggs which were all very tasty!