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Located at 9 Speedwell Avenue, Morristown, NJ, 07960Mall Level at the Headquarters Plaza Parking available underneath Hyatt/HQ Plaza as well as public street parking available.
At Chef Fredy’s Table you’ll experience the food and service of a fine dining restaurant with just enough touch of casual.From the moment you step through our doors, the titillating aroma drifting from our kitchen will seduce you towards a seat at one of our tables. The methodically designed interior that surrounds you will add the memorable touch to any special occasion be it a first date, rehearsal dinner, or 50th anniversary.For years Chef Fredy’s Table has received spectacular reviews by prestigious publications like The New York Times, The Star Ledger, The Daily Record, and NJ Monthly. With the cool silverware brushing at your fingertips, that favorite bottle of wine you’ve been hiding in your cellar and our unique flavors within your grasp, all you have to do is dig in and enjoy. Our staff will ensure your experience with us goes even better than expected because when you’re at Chef Fredy’s Table, you’re family.
Blue Morel Restaurant and Wine Bar (Named Top 10 New Restaurants in U.S.) combines the finest seasonal ingredients from local, regional, organic and sustainable farms with the culinary creativity of Chef Thomas Ciszak and Chef Bryan Gregg. Nestled in historic Morristown, New Jersey, Blue Morel creates a "Farm to Table" experience serving New American Cuisine. Open daily for breakfast, lunch and dinner. The Wine Bar offers a diverse variety of wines by the glass and half glass tastings and is available for receptions up to 25 people. For private dining, Blue Morel features the Wine Room, which seats up to 18 guests. For larger events, weddings and bar mitzvahs, elegant rooms are available to accommodate up to 400 guests.
MADISON WINE & TAP is a local upscale restaurant and bar featuring a sommelier curated wine list, mixologist crafted cocktails and a world class beer menu. Our menu features Contemporary American entrees as well as pizza baked in our custom wood-fired Neapolitan pizza oven. Our ingredients are fresh and locally sourced, and also include imported specialty products. Open: Tuesday - Saturday from 4pm - close.Happy Hour : Tuesday - Friday from 4pm - 6pm
The Hartley Restaurant: A Culinary Oasis in the Heart of MadisonNestled in the charming town of Madison, New Jersey, The Hartley Restaurant is a haven for discerning diners seeking an exceptional culinary experience. This "New American" concept restaurant boasts a menu that tantalizes the taste buds with its emphasis on fresh, seasonal ingredients and expertly crafted dishes.The Hartley's ambiance is a harmonious blend of elegance and modernity. Soft, earthy tones and wooden accents create a warm and inviting atmosphere, while vibrant abstract artwork adds a touch of dynamism. Whether you're enjoying a leisurely dinner, a casual drink at the bar, or a quick grab-and-go breakfast, the restaurant's atmosphere is sure to enhance your dining experience.The culinary team at The Hartley is dedicated to thrilling your palate with expertly crafted dishes. Their menu features a delectable array of options, from succulent seafood and prime cuts of meat to innovative vegetarian creations.
2014年に改装された、この歴史的なバスキングリッジのレストランは、1860年代からコミュニティへのおもてなしを続けてきました。格別の料理、選びぬかれたお値打ち価格のワインメニュー、優雅なサービスを重視している Washington House は、タバーンでのカジュアルな食事を楽しんだり、3つあるチャーミングなダイニングルームや暖かい季節は外にあるパティオで楽しめるよう、ゲストを歓迎します。Washington House Restaurant は食事をするだけの場所だけではなく、地元コミュニティの人々が集う場所でもあります。
The Station at Mountain Lakesは、新鮮なシーフード、ステーキ、自家製スープ、サラダ、パスタに加え、エグゼクティブシェフ兼オーナーのBradley Cooperによるさまざまなユニークなメインディッシュなど、すべて手作りの料理を提供しています。創業14年のThe Stationは、マウンテンレイクスの中心部にある美しく改装された石造りの鉄道駅内に位置しています。
Welcome to Café Vincotto, where culinary artistry meets impeccable service, where flavors dance on your palate and memories are created on every bite. Every dish is a masterpiece, meticulously prepared using only the finest ingredients, sourced from local farmers and artisans or imported from trusted vendors. As you savor each bite, your taste buds embark on a journey of discovery, where the flavors blend seamlessly, creating symphonies of taste that leaves you craving for more. But our commitment to excellence goes beyond the plate. Our attentive and knowledgeable staff anticipate your every need, guiding you through an unforgettable dining experience. Impeccable service is our hallmark, ensuring that your every desire is met with grace and precision. We invite you to join us on this extraordinary gastronomic journey, where exceptional European & American cuisine and unparalleled service combine to create the perfect bite!Lastly, please note that we are BYOB at the moment.
Simply an amazing experience. Wine tasting paired with food. Wine selections were very good, Food selections were SUPERB, EXCELLENT. Owners circulated throughout room ensuring that everyone was well taken care of.
Chef Freddy's is always an extremely welcoming family-owned friendly restaurant for exceptional dining experience. Great for all occasions.
A real GEM in Morristown.
The fried cauliflower is great. It’s lightly fried and the sauce balances out the dish. We also tried the calamari dish which was one of the specials and was delightfully good. Their pizza is consistently delicious. Crust is crispy and holds up to the toppings. Would highly recommend this place.
This is an upscaled price restaurant with excellent food. Opportunities for aligning ambiance and service with the quality of food and prices that were noted: 1/ a cocktail in an upscale restaurant should not have a cheap maraschino cherry. Small detail and big impact. 2/ Overall the decor is pleasant but the bare wood table feels worn and dated. 3/ Pacing the meal or asking diners how they wish to pace the meal would better align with an upscale establishment, i.e. do not serve appetizer while diners are still drinking cocktail, ask for transition to wine selection before serving entree, wait for wine to be consumed prior to offering dessert (or at least check in if customers are ready for dessert menu). 4/ While I prefer fewer food choices, the dessert menu has the opportunity to have better selection.