Pennsylvania​のベストアメリカ料理（コンテンポラリー）レストラン

The hummus was exceptional today. And our waiter, Jonathan, was outstanding. Despite being so busy with the holiday, service was still excellent. Thank you.

We continually say that we believe Blackfish is the best restaurant outside of center city and can go head to head with most any. The lady had the oysters - the lemon 'foam' on top, oysters in the shell but 'free' so that you can just slide them in right from the shell leaving the foam in tact, were fresh and delightful. She followed that with the wild mushroom ravioli. Toasted home panko breadcrumbs and delightful sauce, all rich with mushroom flavor was also wonderful. I had the scallop more or less ceviche-type appetizer with thin scallop and radish slices in a marvelous orange and citrus sauce, finely diced onion and cucumber and fresh herbs - it was the best appetizer I have had there and I love the smoke salmon and quail egg and the brussels sprout salad (don't laugh until you have one - they too are delicious). I had the duck breast. Butternut squash, some home-made cranberry relish, another puree of something that was rich and tasty along with a brown a-jus gravy. It was really good. I could only eat half of it - quite large, but wonderful flavors. Blackfish continues to be at the top of our favorites list! Not to be missed. G

Authentic Italian food/tiramisu/expresso - Just like what one would get in Italy. Service is always attentive and friendly.

Enjoyed the food, the waitress was knowledgeable and patient, did not take long to receive our meals. All in all great experience!

I asked for change to do the pork on wrap very accommodating but little too juicy for wrap as was messy! My fault