Steele Creek​のベストアメリカ料理（コンテンポラリー）レストラン

This was our first visit to Peppervine, and we will certainly be returning. The ambiance is lovely and classy. We were seated in a cozy corner half-booth, and the noise level was perfect for having a conversation. Hope, our server, was attentive and helpful throughout the meal. Cocktails: The Misty Eyed Margarita and the Wild Maple Old-Fashioned were both flavorful and well-crafted. Appetizers: The yeast rolls were warm and delicious. The burrata was also tasty, but at $28 for a small portion, it felt overpriced, especially since it wasn’t served with bread until I requested it. Entrées: While the pasta portions were on the smaller side, everything was expertly prepared and full of flavor. We tried the Bison Bolognese, Mushroom Agnolotti, and Szechuan Beef Bowl - all with thoughtful and deep flavor profiles. Dessert: We ended with the Cranberry Orange Zeppole Donuts, which were very good and a delightful way to finish the meal. Overall, it was a great experience, and we look forward to returning.

I always love the customshop! The team, especially Zoe and Kyle always make us feel welcome and make it enjoyable. The food is always outstanding and they have THE BEST espresso martini I’ve ever had!

Excellent service, delicious food and festive atmosphere

Out with my wife, Lisa for date night. She had the stuffed flounder. I had the extra large fillet. Medium rare lightly blackened. Cooked to perfection. We also tried the marbled potatoes, which were wonderful. Very large portions. She had the shrimp cocktail and I had the lobster bisque soup. Also tried the half dozen oysters. It was very busy that night. Even the manager, Jennifer sat us down. The other manager came by to say hello as well. Ross. We bought $100 gift card and they gave us a complementary $20 meal voucher for later which was nice. And to top it all off we had an amazing waitress named Haley. We have been there before and she always remembers what drinks we want. Had them ready for us at the table. A Prosecco and a double knob Creek Rye on ice. Never had an empty glass. Overall, I can only give this a five star rating only because they don’t have six stars on the app  A+ all around

This was my first time dining at Sixty Vines with my Bookclub member’s. The service by Ryan and Lucy is the best I’ve ever had. Seriously! They were very attentive and thought of everything we needed to make our dining experience one to remember. The food was absolutely amazing; from the Brussel Sprouts and mussels to the double Cabernet burger and creste di gallo pasta. Yummy! I would recommend Sixty Vines for great food and top notch service. Thank you