South Bradentonのベストアメリカ料理(コンテンポラリー)レストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(17)
本日46回予約が入りました。
PIER 22 is Bradenton's historic waterfront destination. For over four decades, our restaurant has been the go-to spot for fine dining, stunning Manatee River views, and a modern and classic menu that will leave a lasting impression. We take pride in our from-scratch approach to cooking and believe that cuisine is an art form that should be shared with our guests. Our skilled chefs craft every dish with passion and elegance, ensuring each plate is bursting with rich, indulgent flavors.Indulge in our menu favorites like the Jumbo Lobster Tail, Pork Osso Bucco, and Prime Rib, all of which are sure to satisfy your cravings. Whether you're joining us for a special occasion or a night out with friends, we promise a memorable dining experience that will leave you wanting more.Join us for a taste of excellence and indulge in our award-winning cuisine, served with breathtaking views of the Manatee River.
本日11回予約が入りました。
Beautiful award-winning waterfront restaurant at the Riviera Dunes Marina in Palmetto next to the convention center. Featuring fresh seafood and other creative dishes in a casual setting, often with live music. Varied menu, affordable and with something for everyone. Indoor and outdoor seating available. Our large patio is on the water at the marina and offers views of beautiful boats and sunsets. In addition to our reservable area is our large outdoor bar space with 1st come, 1st serve seating. Inside are two dining rooms, including our newly remodeled main dining room, another bar and a reservable "Captains Room" that seats 20 (Call for reservations on this)We can accommodate groups of most sizes but please call for groups of 8 or more.
Experience a culinary voyage like no other, at Patrik Pettersson's restaurant, tucked away in the refined Kompose Hotel. Celebrated for his innovative fusion of classic flavors and cutting-edge techniques, Chef Patrik Pettersson promises an unforgettable epicurean journey. Immerse yourself in our rotating five and seven-course tasting menus, meticulously crafted to captivate your palate with every bite. With a menu that evolves every three weeks, each visit unveils a fresh symphony of flavors and culinary artistry. Reserve your table now and elevate your dining experience at Sarasota's premier destination for gastronomic excellence.
本日19回予約が入りました。
1987年4月27日にオープンしたMichael’s On Eastレストランは、1940年代の豪華なナイトクラブのような雰囲気が魅力のレストランです。受賞歴のある料理と上質なサービスで、一味違う高級ダイニングを楽しめます。Michael's On Eastは、2009年にレストラン産業のアカデミー賞と言われる全米ニュー・ファイン・ ダイニングの殿堂入りを果たした10軒のレストランのひとつです。また、最近では25回連続受賞となるAAAフォーダイヤモンド・アワードを獲得しました。
ダイニングルームに一歩足を踏み入れると、豪華で見事な内装にすぐに魅了されます。店内のくつろいだ雰囲気、モダンな料理と世界一流のワインセラー、そして比類のないサービスにより、繰り返し足を運びたくなる最高のダイニングをお楽しみください。
本日44回予約が入りました。
Boca Kitchen Bar & Marketはサラソタのダウンタウンで、おいしい味わいのモダンなアメリカン・コンフォートフードを提供しています。サラソタのダウンタウン中心部のパフォーマンスアート地区のそばに位置しています。美しい屋内および屋外の席もあり、間もなくサーブされる料理をシェフが生み出す姿をオープンキッチン越しに眺めることもできます。素朴な内装でリラックスできる雰囲気の中、「フライドグリーントマト」、「壁で育ったサラダ」、「作りたてのフラットブレッド」、「キハダマグロ」、「毎日新鮮な魚」など、Bocaの人気料理を含む多彩なメニューと楽しめます。ハンバーガーやミートローフには最高級のプライムビーフを使用し、鶏は人工ホルモン無投入で自然に養殖されたものを使用しています。Bocaは、高品質の食材が最高の味を生み出し、ファーム・トゥ・テーブルによるスタイルが第一級であると信じています。
本日14回予約が入りました。
Opened in 2011, Indigenous has earned a reputation for being an inspirational and educational restaurant. For years, Indigenous has been known as one of America’s top restaurants, renowned for its passion for food, the community, and the planet. Indigenous’ menu of seasonal American cuisine changes progressively throughout the year based on peak ingredient availability. With a focus on sustainable seafood, we work closely with local fisherman, artisans, and farmers to maintain the highest quality. At Indigenous, we are always working our best to create a better food system. Owner Chef Steve Phelps has been a James Beard Foundation Semi Finalist for Best Chef South in 2014 & 2015, an Ambassador for Monterey Bay Aquarium Seafood Watch Blue Ribbon Task Force, and a founding member and Chef for the EDF Coalition for Sustainable Aquaculture.
本日18回予約が入りました。
Kids 12 and under are welcome only at the 5pm seating.Welcome to The Chateau Anna Maria It is with great pleasure and 20 years of traveling that we bring you our interpretation and flair of the American gusto to traditional European dishes. We offer something for everyone and we invite you to explore your palette and indulge in our fresh ingredients and attention to detail and cleanliness. Whether joining us for homemade bread and coffee in the morning, stopping in for wine tasting, Italian meats, and cheese for your afternoon pleasures, or escaping for a date night, an exquisite experience awaits you.