Venice​のベストアメリカ料理（コンテンポラリー）レストラン

EDGEMAR has become one of our favorite restaurants in Southern California. The food is consistently prepared with exceptional flavor profiles and authentic spices and the servers and entire team care deeply about creating & delivering best in class service and a welcoming environment!

I haven’t been to the IVY at either location in many years, but the ambience was more romantic than I remember and the food was great and frankly it seemed like the prices had been reduced, though it’s still pretty expensive. My wife had guacamole and chips as an appetizer, excellent, and the chopped grilled veggies salad, which we have been replicating at home for years also excellent. I had the corn chowder, delicious and lobster tagliatelle. The food was all great. We had a bottle of Pellegrino and two coffees and it was a little over 200 bucks with the tip.  our reservation was for 6 PM and it was fairly empty when we got there and the food rolled out fast. Great service. 

The soup was not what I ordered but they were nice about it the baguette with butter was fabulous a must buy , the lobster ravioli was homemade and solid the steak was done well and the napoleon type desert was very good

Overall, this was a good experience. We had the duck and filet mignon, both of which were cooked to our liking. Also had the stuffed baked potato, which was huge. If you’re a carnivore you should add this restaurant to your list.

great ambiance, staff, food and wine. perfect evening