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Park Royal​のベストヨーロッパ料理(コンテンポラリー)レストラン

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現在地周辺のご予約可能な店舗(65)

CORE by Clare Smythの写真
4.9
素晴らしい(3484)
価格:非常に高い
• Contemporary european • ノッティング ・ ヒル
本日22回予約が入りました。
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
Casa Cruzの写真
4.5
非常に良い(149)
価格:非常に高い
• Contemporary european • ノッティング ・ ヒル
Welcome to Casa Cruz, a refined and intimate neighbourhood restaurant nestled in the leafy streets of London’s Notting Hill. Spread across two beautifully designed floors and featuring a charming roof terrace, Casa Cruz offers a home-away-from-home experience, combining elegant dining with a warm, inviting atmosphere.As we approach our 10th anniversary in 2025, we are delighted to announce a special collaboration with Paris’ acclaimed restaurant Jaïs, led by Chef Jaïs Mimoun. From October 18th to December 20th, Casa Cruz will transform into a Parisian-inspired brasserie, offering a limited-time menu of modern French cuisine enriched with international influences. Chef Jaïs brings his signature style of refined yet approachable dishes, complemented by a curated selection of French wines.Join us for this exclusive dining experience and discover the perfect blend of Parisian elegance and Casa Cruz’s familiar charm.
The Hyde Restaurant & Bar Club Prive and Gardenの写真
4.8
素晴らしい(14)
価格:高い
• Contemporary european • パディントン
本日1回予約が入りました。
Welcome to our culinary haven, where every dish tells a story of passion and flavor. Explore our tantalizing à la carte menu featuring an array of mouthwatering creations crafted with the finest ingredients and culinary expertise. Prepare your palate for a culinary journey like no other with our signature aromatic spice rack of lamb. Succulent cuts of tender lamb are delicately seasoned with a blend of aromatic spices, creating a symphony of flavors that dance on your taste buds with every bite. Served with a selection of exquisite accompaniments, this dish is a true celebration of indulgence and culinary mastery.Join us and experience the artistry of flavor firsthand as we redefine the essence of dining excellence with our exquisite à la carte menu.
Mriyaの写真
4.6
素晴らしい(191)
価格:非常に高い
• Contemporary european • サウス ・ ケンジントン
本日2回予約が入りました。
Mriya (which means Dream in Ukrainian) brings Ukrainian cuisine to London with a modern twist. The restaurant features distinctive, chef-inspired dishes that draw from both contemporary life and Ukraine's rich gastronomic heritage. Incorporating elements like homemade fermentation, a thoughtfully curated wine list, and an immersive dining experience, Mriya offers guests a true taste of Ukraine's evolving culinary landscape. From classic borsch to creatively filled varenyky (traditional Ukrainian dumplings), each dish narrates a story of tradition and innovation. Mriya transcends beyond a mere dining destination; it hosts vibrant gastronomic events like wine tastings, chef's dinners, and live music nights, enhancing the overall experience and creating lasting memories.Executive chef: Anton Vasyliev Head chef: Tetiana Verestiuk
Terra Terraの写真
4.2
非常に良い(605)
価格:高い
• Contemporary european • フィンチリー
本日5回予約が入りました。
Terra Terra is a stylish and authentic Italian Brasserie and Bar, conveniently located opposite to Finchley Road station. Serving Italian dishes inspired by the food markets of Florence and Bologna, Head Chef Massimo Mioli presents a signature menu for brunch, lunch & dinner. Food is paired with sleek surroundings and a cocktails and wine list that celebrates the best of Italian produce.Guests will be able to enjoy signature dishes such as the Ricotta Ravioli, made by hand daily and the delicious Aubergine Parmigiana, a favourite among regulars.Paired with friendly and caring service synonymous with true Mediterranean hospitality, Terra Terra offers an exceptional dining experience to ensure you and your guests feel entirely at home.
Quaglino'sの写真
4.3
非常に良い(2540)
価格:非常に高い
• Contemporary european • グリーン・パーク
本日38回予約が入りました。
Quaglino's(クアグリーノズ)は1929年の創業以来、セント・ジェームズの人気店であり続けています。王侯貴族や著名人からのお墨付きを得た非常に素晴らしいレストランは、中身よりスタイルを重視したものではなく、一流です。象徴的な階段を下りると、格別の料理、素晴らしいワイン、ロンドンで有数の壮麗な内装が待っています。
The Lore of the Landの写真
4.7
素晴らしい(817)
価格:非常に高い
• Contemporary european • フィッツロヴィア
本日14回予約が入りました。
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.
Fitz's Brasserieの写真
4.5
非常に良い(546)
価格:高い
• Contemporary european • ブルームズベリー
本日14回予約が入りました。
A contemporary brasserie for modern London. Located in Bloomsbury, Fitz's Brasserie at the iconic Kimpton Fitzroy London weaves old and new, serving traditional British plates seen through a modern lens. Our chefs let the ingredients speak for themselves by marrying seasonal British produce with contemporary cooking techniques and global flair. The wine list is sure to tempt you for a top-up. Rooted in beloved old-world classics, our wine cellar also houses noteworthy bottles that venture off the beaten track. Whether you're keen to explore innovative winemaking techniques or stick to tried-and-true favourites from familiar regions, rest assured, there's a tipple to tickle your fancy.Fitz's Brasserie stands as a charming testament to the cherished heritage of its beloved neighbourhood. Here, local foodies and intrepid travellers alike gather to create memorable tales. Comfortable, elegant, and above all, fun – it's a place that entices you back, time and time again.
Margauxの写真
4.7
素晴らしい(965)
価格:高い
• Contemporary european • サウス ・ ケンジントン
本日15回予約が入りました。
Margaux(マルゴー)はモダンなヨーロッパのレストラン/ワインバーです。フランス/イタリア風のメニューには、シアード・フォアグラ、自家製のポークテリーヌ、ポルチーニのリゾットなどの前菜、シアード・スキャロップ(ホタテ)、仔牛のリブ肉のグリル、バローロの牛肉の蒸し煮などが含まれます。100種類のワインリストには、旧世界のワイン中心に様々な生産者とブドウ品種のワインを取り揃えています。25種類以上のワインはボトルとカラフで提供可能です。7種類の質感のココアを含むダークチョコレートプレート、パッションフルーツのクリームブリュレ、アマレットのスポンジケーキ、各種の自家製アイスクリームなどのデザートメニューを楽しめます。週末のブランチメニューには、エッグベネディクト、エッグロワイヤル、スモークサーモン、シナモンアイスクリームを添えたフレンチトーストなどの定番アイテムを用意しています。
Cornusの写真
4.8
素晴らしい(93)
価格:非常に高い
• Contemporary european • ビクトリア
本日10回予約が入りました。
Introducing Cornus, a rooftop space in Belgravia, the second restaurant from David O’Connor and Joe Mercer-Nairne of the acclaimed Chelsea restaurant, Medlar. Chef Gary Foulkes will lead the kitchen, joining from the Michelin-starred Angler to offer a regularly changing menu. Foulkes will lead the kitchen, combining his ingredient-led approach with flavours and techniques encountered on his travels around the world. Foulkes will create an à la carte menu of creative, elevated dishes, grounded in the traditional principles and techniques of French cuisine. The menu will showcase the best of the British and European larder. David will lead the Front of House team alongside Wine Director Melania Battiston.
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