Southbankのベストヨーロッパ料理（コンテンポラリー）レストラン

現在地周辺のご予約可能な店舗（66）

1. Quaglino's

4.2

非常に良い(2560)

価格：非常に高い

• Contemporary european • グリーン・パーク

本日51回予約が入りました。

Quaglino's（クアグリーノズ）は1929年の創業以来、セント・ジェームズの人気店であり続けています。王侯貴族や著名人からのお墨付きを得た非常に素晴らしいレストランは、中身よりスタイルを重視したものではなく、一流です。象徴的な階段を下りると、格別の料理、素晴らしいワイン、ロンドンで有数の壮麗な内装が待っています。

2. The Northall at Corinthia London

4.8

素晴らしい(2737)

価格：高い

• Contemporary european • コヴェント・ガーデン

本日1回予約が入りました。

モダンなブリティッシュレストランで、イギリス料理の強みを紹介しています。素晴らしい季節料理を終日楽しめます。

3. Fitz's Brasserie

4.5

非常に良い(551)

価格：高い

• Contemporary european • ブルームズベリー

本日10回予約が入りました。

A contemporary brasserie for modern London. Located in Bloomsbury, Fitz's Brasserie at the iconic Kimpton Fitzroy London weaves old and new, serving traditional British plates seen through a modern lens. Our chefs let the ingredients speak for themselves by marrying seasonal British produce with contemporary cooking techniques and global flair. The wine list is sure to tempt you for a top-up. Rooted in beloved old-world classics, our wine cellar also houses noteworthy bottles that venture off the beaten track. Whether you're keen to explore innovative winemaking techniques or stick to tried-and-true favourites from familiar regions, rest assured, there's a tipple to tickle your fancy.Fitz's Brasserie stands as a charming testament to the cherished heritage of its beloved neighbourhood. Here, local foodies and intrepid travellers alike gather to create memorable tales. Comfortable, elegant, and above all, fun – it's a place that entices you back, time and time again.

4. Frog by Adam Handling

4.9

素晴らしい(3360)

価格：非常に高い

• Contemporary european • コヴェント・ガーデン

本日16回予約が入りました。

Michelin starred Frog by Adam Handling is a place to really submerge yourself in a theatrical show. You’re facing the kitchen, the chefs come to your table and you are able to really interact with every member of the team. Frog is luxury in an environment where you feel comfortable being whoever you are and where all elements in the restaurant are connected to offer a truly memorable experience.The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.

5. The Rooftop

4.4

非常に良い(442)

価格：高い

• Contemporary european • セント・ジェームズ

Situated in the heart of the city and at one of London's most iconic landmarks, The Rooftop, is an oasis set high in the sky overlooking Trafalgar Square and London's spectacular skyline. Offering a seasonally changing menu of delicious European-inspired dishes and a carefully curated cocktail and drinks selection, The Rooftop is the perfect spot to unwind, relax and soak up those London views.Should you make a request for the outside area of The Rooftop, please be advised that while our team will always do their best to grant requests, this may not always be possible. The outdoor space with the view of Trafalgar Square are limited, so please ensure you book your reservation in advance.

6. Bar Crispin

4.4

非常に良い(211)

価格：高い

• Contemporary european • ソーホー

本日11回予約が入りました。

Bar Crispin is an all-day restaurant & wine bar on Kingly Street, Soho, designed by Jermain Gallagher. Offering low intervention wines & seasonal sharing plates, it is a place for any occasion. Our chefs are lead by Fabien Spagnolo (ex Frenchie, Pollen St Social, The Corner Room & Casa Fofo), with a wealth of experience he respects each ingredient, allowing us to celebrate great local producers & creating memorable experiences. The menu is broadly European inspired, focussing on locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think crispy polenta, croquettes, organic British vegetables, sustainable seafood, classic cuts). For reservations of 7+ people email bar@crispinlondon.com, we are available for exclusive use or Greenroom part hire. The Greenroom is a private room designed by Jermaine Gallacher with hand-painted lights, emerald green walls reminiscent of old Soho & a beautiful

7. The Lore of the Land

4.7

素晴らしい(823)

価格：非常に高い

• Contemporary european • フィッツロヴィア

本日11回予約が入りました。

A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.

8. The Cork & Bottle - Leicester Square

4.7

素晴らしい(1506)

価格：普通

• Contemporary european • レスター・スクエア

本日16回予約が入りました。

「世界には多くの素晴らしい料理とワインがあるのに、なぜ石板のようなキッシュや退屈な安物のワインで我慢しなくてはならないのだろう？」というシンプルな信念に基づいたレストランで、斬新でおいしい作りたての料理をすべての時間帯に提供しています。ワインリストはそれ自体がお客様に語りかけます。ワイン・トレードの雑誌Harpersには「因襲を打破する香りの伝説。ワインの味を説明する必要はない。自分で確かめるのみだ。それは興味を誘発するためにそこにある」と紹介されました。また、バロッサのワイン作りの最高権威John Glaetzerには「ドン、これはただのワインリストではありません。これは本です」と簡潔に紹介されました。

9. Cornus

4.8

素晴らしい(94)

価格：非常に高い

• Contemporary european • ビクトリア

本日6回予約が入りました。

Introducing Cornus, a rooftop space in Belgravia, the second restaurant from David O’Connor and Joe Mercer-Nairne of the acclaimed Chelsea restaurant, Medlar. Chef Gary Foulkes will lead the kitchen, joining from the Michelin-starred Angler to offer a regularly changing menu. Foulkes will lead the kitchen, combining his ingredient-led approach with flavours and techniques encountered on his travels around the world. Foulkes will create an à la carte menu of creative, elevated dishes, grounded in the traditional principles and techniques of French cuisine. The menu will showcase the best of the British and European larder. David will lead the Front of House team alongside Wine Director Melania Battiston.

10. CORE by Clare Smyth

4.9

素晴らしい(3489)

価格：非常に高い

• Contemporary european • ノッティング・ヒル

本日20回予約が入りました。

Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.

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Southbank

Contemporary european

Southbankのベストヨーロッパ料理（コンテンポラリー）レストラン

予算

地域

地区

目的・シーン・こだわり

ダイニングオプション

席のタイプ

受賞歴あり

バリアフリー

現在地周辺のご予約可能な店舗（66）

1. Quaglino's

2. The Northall at Corinthia London

3. Fitz's Brasserie

4. Frog by Adam Handling

5. The Rooftop

6. Bar Crispin

7. The Lore of the Land

8. The Cork & Bottle - Leicester Square

9. Cornus

10. CORE by Clare Smyth

OpenTable でレストランを見つけましょう