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San Diego​のベストイタリア料理（コンテンポラリー）レストラン

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現在地周辺のご予約可能な店舗（25）

Nolita Hallの写真
1. Nolita Hall
4.3
非常に良い(777)
価格：高い
• Contemporary italian • リトル ・ イタリー
本日67回予約が入りました。
Nolita was inspired by the famous neighborhood in New York City – coined as such for being “North of Little Italy”. Upon opening in 2018, Nolita Hall was awarded an Orchid Award for the stunning interior design provided by Tecture Design and Fabrication.Nolita Hall provides Little Italy with a much needed communal space to enjoy a first class dining and craft cocktail experience, without missing the big games. Our kitchen boasts a Fiori woodfire oven, contributing to most of our Italian inspired menu. Our beverage program provides approachable cocktails with uncompromising integrity of ingredient procurement.
North Italia - Fashion Valleyの写真
2. North Italia - Fashion Valley
4.7
素晴らしい(2660)
価格：高い
• Contemporary italian • ミッション バレー
本日75回予約が入りました。
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
La Pastaiaの写真
3. La Pastaia
4.2
非常に良い(313)
価格：高い
• Contemporary italian • Bay Park
本日7回予約が入りました。
Upon stepping into La Pastaia, you’ll be greeted by an inviting ambiance that seamlessly combines modern elegance with rustic charm. The cozy and friendly environment creates an ideal setting for an enchanting culinary experience. From homemade pasta tossed in flavorful sauces to mouthwatering wood-fired pizzas topped with the freshest ingredients, our menu offers a wide range of classic Italian dishes prepared with a contemporary flair. La Pastaia is the brainchild of a dynamic duo whose expertise and love for the culinary
RustiCucinaの写真
4. RustiCucina
4.6
素晴らしい(1159)
価格：普通
• Contemporary italian • ヒルクレスト
本日44回予約が入りました。
Welcome to Rusticucina, where locally sourced ingredients, seasonal dishes and a warm ambiance reign supreme. We are named to reflect the merging of two cultures; American and Sicilian, since our owners are straight out of a small town in Sicily. We invite neighborhood dwellers and visitors to experience our farm-to-neighborhood restaurant unlike any other. Aperitivo, a traditional Italian-style happy hour, leads the way—think sensational small bites, Aperol Spritzes, Negronis and Limoncello. We also offer a full bar and carefully curated craft cocktails, along with an impressive beer and wine list. Our food menu, boasts hearty, rustic cuisine, with pasta made in-house, from scratch, as well palate-pleasing entrees and a slate of pizzas and flat breads. Our tableside service offers a one-of-a-kind, dedicated experience, and their outdoor space is the perfect landing spot for dog lovers and sun worshipers. We even offer a pet menu for furry guests.
Cori Pastificio Trattoriaの写真
5. Cori Pastificio Trattoria
4.7
素晴らしい(623)
価格：普通
• Contemporary italian • ノース・パーク
本日28回予約が入りました。
Acclaimed Sicilian Chef Accursio Lota serves up authentic cuisine in a cozy 60's-style Italian trattoria. Voted San Diego's Best Chef five years in a row, and Barilla’s World Pasta Champion, at Cori Trattoria Chef Lota serves up beautifully bold dishes like Agnolotti with Spring Peas and Beef Bone Marrow, and an unbelievably rich Vegan Parmigiana di Melanzane. The menu melds the flavors of Sicily and Italy with the best of fresh, locally-sourced Southern California ingredients, and is matched by a curated wine list and cocktail program that include indigenous, bio-dynamic varietals from all Italy. The current Spring menu features dishes like Agnolotti with Spring Peas, fava bean, and beef bone marrow, and Cacio e Pepe with sustainably-sourced Petrovich caviar.Enjoy full-service table seating, grab a place at the marble-topped bar, from which you can watch all the action of your meal being prepared in the open kitchen or just order your meal to enjoy at home with your family.
Alexander's on 30thの写真
6. Alexander's on 30th
4.8
素晴らしい(3097)
価格：高い
• Contemporary italian • ノース・パーク
本日52回予約が入りました。
San Diego Union Tribuneの「Top 25 places to eat before you die（あなたが死ぬ前に食べるべきレストラントップ25）」に投票されました。 ホームページもご覧ください。www.alexanderson30th.com
The Red Doorの写真
7. The Red Door
4.7
素晴らしい(2983)
価格：普通
• Contemporary italian • ミッションヒルズ
本日9回予約が入りました。
The Red Doorは家族経営のファーム・トゥー・テーブルのレストランで、自家農園とサンディエゴの優良農家から届く、地元の持続可能な季節の食材を提供しています。シェフMiguelが季節のサンディエゴの食材を使い、本格的な郷土料理を取り入れたランチ、ディナー、ブランチメニューを考案しています。 責任、卓越性、おもてなしの心を大切にしています。料理とムードを楽しみながらお食事をしてください。The Red Doorでは自家農園や小規模農園の恵みを直接テーブルへお届けしています。
Roman Wolvesの写真
8. Roman Wolves
4.6
素晴らしい(331)
価格：普通
• Contemporary italian • リトル ・ イタリー
本日71回予約が入りました。
"Roman Wolves is more than a bar and restaurant; it's a celebration of epicurean tapestry of what Italians call the Eternal City" said Nino Cusimano. "We've created our own take on the enduring essence of Rome's legacy and it's significant historical, cultural, and culinary impacts on the Italian food scene"
Barbusaの写真
9. Barbusa
4.6
素晴らしい(4322)
価格：普通
• Contemporary italian • リトル ・ イタリー
本日86回予約が入りました。
Barbusaは、地元のモダンなシチリア料理のレストランです。 店内で毎日作る新鮮なパスタを提供しています。Crudo Barでは最高級の魚介類を提供しています。石造りのオーブンで焼くピッツァも提供しています。
Lucreziaの写真
10. Lucrezia
4.5
非常に良い(583)
価格：高い
• Contemporary italian • ラ ・ ホーヤ
本日62回予約が入りました。
A contemporary twist on Italian cuisine, Lucrezia is a culinary delight. Located in the heart of La Jolla in San Diego, we offer unique culinary experiences that transport our guests to a sunny terrace overlooking the Amalfi Coast. Join us for the next voyage.The ingredients and combinations found in our kitchen evoke the very mystique of Italian summers. We are curators of fine ingredients – the way they translate beautifully into our dishes is what makes us unique. Our dishes were carefully crafted to transport our guests to the most beautiful regions of the land. Travel the Italian countryside through our menu, and select your dish for the evening.La Nostra Famiglia: Passionate about food and good service, Grupo Hunan was born in 1993 in Mexico City to create unique experiences that become part of the best moments of your life. As an expert in over five different gastronomies, Grupo Hunan is set to satisfy all senses.Looking forward to welcoming you soon ! :)

地元の方が絶賛するお店をご覧ください

あなたと類似の認証済みダイナーの声
あなたと類似の認証済みダイナーの声
  • Marie
    サンディエゴ •3​件の口コミ
    4.0
    本日ご来店
    Ladies might
    詳細を見る
    La Pastaia価格：高い• イタリア料理• Bay Park
    •
    4.2
  • StaciVIP
    サンフランシスコ・ベイ周辺 •22​件の口コミ
    5.0
    1日前にご来店
    This was our first time dining here and it won’t be our last! The food was absolutely delicious and so fresh. Perhaps the best pasta I’ve ever had. The appetizers and salad we had were amazing. And the dessert! The lemon dessert is my new favorite. Exceptional service as well.
    詳細を見る
    Cori Pastificio Trattoria価格：普通• イタリア料理• ノース・パーク
    •
    4.7
  • FeliciaVIP
    サンディエゴ •9​件の口コミ
    5.0
    1日前にご来店
    Great service and delicious food! Christmas decor is super cute too!
    詳細を見る
    Nolita Hall価格：高い• イタリア料理（コンテンポラリー）• リトル ・ イタリー
    •
    4.3
  • LakeyshaVIP
    シカゴ・イリノイ州 •11​件の口コミ
    5.0
    2日前にご来店
    One of the best restaurants in San Diego. Our first 3 restaurants served warm, bland, mediocre food. Being a foodie from Chicago, I am particular about what I consume. Wonderful wait staff, piping hot meals, strong cocktails and generous portions defined our meal.
    詳細を見る
    North Italia - Fashion Valley価格：高い• イタリア料理• ミッション バレー
    •
    4.7
  • Jeff
    サンディエゴ •1​件の口コミ
    5.0
    2日前にご来店
    My wife and I went there for our anniversary. We chose this one because of its high ranking (near 5 stars across multiple platforms.) BELIEVE THE HYPE! Beautifully decorated space - open floor but it still works (a genius installed sound proofing on the ceiling so voices wouldn’t bounce and echo) Really friendly welcoming service. And the food! - Calamari that is lightly breaded so when you bite into it - you get mostly calamari! Meatballs seasoned so well. Tomato sauce just the right consistency. I had a parpadelle with short rib and truffle oil. This usually makes me nervous as truffle is a really strong flavor and can overpower. They absolutely NAILED it. Same with my wife who got the cheese wheel. Rich, full of flavor. Fresh pasta. So GOOD! OH! And I almost forgot - I got the Copper Fig as a mock tail because I don’t drink. Absolute heaven. I love places that can serve good, thoughtful non alcoholic drinks. A little on the pricey side ($35 per entree, so it’s easy to go $60-70 per person) - but so effin’ worth it!
    詳細を見る
    RustiCucina価格：普通• イタリア料理（コンテンポラリー）• ヒルクレスト
    •
    4.6

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