Abridgeのベストイギリス料理レストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
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現在地周辺のご予約可能な店舗（9）
本日3回予約が入りました。
Welcome to the Funky Monk, nestled in the heart of Epping, where the spirit of classic hospitality runs deep in our veins. Our passion lies in curating delectable seasonal British fare using time-honoured culinary methods. We proudly present an extensive array of distinctive boutique and traditional wines that continually spark conversations and intrigue among our guests.Join us for a delightful evening with your friends or that special someone. On Fridays and Saturdays, we amp up the excitement with live entertainment in our restaurant, creating the perfect atmosphere for you to groove, though we kindly request you keep your dancing feet off the tables!For an even more enchanting experience, consider reserving one of our Suites, allowing you to savour the magic just a bit longer. The Funky Monk is where cherished memories are made, so come and dine with us soon!
本日32回予約が入りました。
Lot Bar & Restaurant（ロット・バー＆レストラン）は家族経営のレストランで、毎日08:00〜22:00に作り立ての料理を提供しています。形式張らない朝食でも、友人との軽いランチでも、3コースのお祝いのディナーでも、バーでの仕事の後のちょっとしたドリンクでも、地元で最高のものを用意しています。Lotは、食材の品質、高いレベルのプレゼンテーション、優れたサービスに誇りを持っています。朝食とランチは季節ごとに変化し、きっとお気に入りのメニューが見つかるでしょう。夜のアラカルトメニューでは日替わりの特製料理やレストランの名物料理を取り揃え、日曜日の午後には最高のローストを味わえます。11:00から利用できるワインリストには、信頼でき、ユニークで、興味深いワインを揃えています。バーでは週末にDJやライブ音楽のパフォーマンスを楽しめ、月に1度、日曜の夜にはコメディクラブが開催されます。
本日5回予約が入りました。
ヘロンゲート＝タイにあるThe Olde Dog Inn（ジ・オールド・ドッグ・イン）は、美しいエセックスの気候に恵まれた宿屋です。 16世紀初頭から有名なパブは、何百年にわたり、おいしいビールや料理を提供しています。低い梁出し天井、暖炉があるフレンドリーな雰囲気の、伝統豊かな空間がお迎えします。
本日5回予約が入りました。
Lukasz Szumski’s culinary career began early at the age of 18, as a chef in the Chicago Rib Shack, Obica Mozzarella Bar and other great brands, Lukasz sought opportunities to develop his creativityLukasz Szumski has developed his culinary techniques with a passion for locally sourced products. In 2022, Lukasz established The Dusty Miller restaurant, where he elevated the restaurant to its current state and continued to update the menu every week. Everyone has something to treat themselves.The Dusty Miller Gastropub menu has a lot of options for everyone for gluten-free, vegan or meaty options.
For many years, William had wanted to open his own restaurant & finally he has. "The Cart Shed".Showcasing the best of local and seasonal food, much of which will have been produced on the family farm, but we aim not to travel more than 10 miles for any of our ingredients (except for the odd exotic like lemons for your G&T).We have rejuvenated the horticultural side of the farm. Along with poultry, quail and squab pigeons the farm is providing much of the food served in the restaurant.William & his friends will also be out with their guns & fishing rods to provide a little wild meat for the table such as venison, partridge, trout not to mention the humble wood pigeon and rabbit.After a couple of years of interruption caused by COVID & life things are now back to normal with a new team & a newly refurbished restaurant.We look forward to seeing you all soon.
本日3回予約が入りました。
At Siennas, our experienced chefs spend time, carefully sourcing our ingredients. They treat the ingredients with the respect they deserve, which gives our guests, the food they desire.Looking for a romantic meal for 2 or a get together with friends, Siennas is the place.We have a very intimate setting, that caters for all and private hires are high on our list for popular events, alongside our Dinner & Singer nights, Boozy Brunches and Family & Social Gatherings.
The Standard is a Gastro Bar located in Essex. Our unique Roof Garden offers scenic alfresco dinning options not to be rivalled locally! Our industrialesq chic gastro bar offers a relaxed and welcoming loft inspired atmosphere, where we specialise in serving only the Freshest Produce throughout our extensive Lunch & Dinner Menu late into the evening for the night owls, and a classic Sunday Roast weekly from noon until late. Known for our bespoke cocktail menu, created alongside the elite mixologists at Moet & Hennessy, as well as a specially curated Wine Lists from the Masters Sommeliers at Enotria & Coe, we offer a fresh and luxurious twist on the classics in addition to your signature cocktails.Praised for his experience and accolade winning past, Executive Chef Billy Cronin has previously held positions at The Lanesborough Hotel, The London Coliseum, Theatre Royal, Honourable Artillery Company as well as Executive Chef at The Tate Modern.
Serving up a variety of real ales, craft beer and other speciality drinks, The Merchant on High Street in Brentwood is the perfect place to unwind over excellent food and drinks. Whether you are catching up with mates, having a cheeky long lunch break or want to watch the latest sporting event, this is a bar and kitchen that will always welcome you with open arms. The Merchant serves an incredible food menu with a variety of choices to suit all tastes. If you’re in for just a nibble, we recommend grazing on the sharing platters or small plates. However, if you fancy something a little more indulgent, why not give the famous pizza cones a go? From burgers and pizzas to jam-packed sandwiches, there’s no doubt you’ll find something that tickles your fancy here!
Located right on South Street, The Slug and Lettuce, Romford is the perfect place to go to after a hard day of retail therapy!Just a stone throw from Romford Overground Station, our relaxed environment is yours to enjoy for whatever the occasion you have planned with us. Whether you are grabbing a bite during your precious lunch hour or dropping in after work for cocktails, wine or beer, you can be sure you will experience a great standard of service from our friendly and enthusiastic team.We look forward to seeing you then x