Yarm​のベストイギリス料理レストラン

Such a fantastic restaurant in the centre of Leeds, with a great atmosphere and fabulous food. We went early and started off with some cocktails at the bar, while we waited for our table. The guys behind the bar were very knowledgeable and friendly, and the drinks tasted amazing! The food was delicious. The sirloin steak was cooked to perfection, as you would expect from a streak restaurant, however the potatoes and asparagus that accompanied it, were also amazing too! The service was great, with the staff being helpful and efficient. The restaurant itself is very chic, classy and boujee and we will certainly be returning.

My friend and I had a wonderful time at Hibou Blanc and would highly recommend it! The decor, ambiance and service were perfect t. The Christmas lunch menu is varied and good value at £35. The vol au vent followed by cod tasted delicious however the main course was a little cold. My friend enjoyed the vegan menu. Looking forward to going back!

We couldn’t fault the food . Our only criticism is that we weren’t offered any coffee & we couldn’t choose off the Christmas menu as there was only 6 of us .

Paid another visit today to our favourite coffee shop shop and bistro! Everything was of high quality as always; food, presentation and service. Staff were friendly and attentive and we left feeling happier than when we went in- time well spent with friends in a beautiful place- eating delicious food - thank you!!

A lovely warm welcome and a birthday card from the staff sitting on our table. The Christmas menu was varied and interesting but the standout plate for me had to be the herb crusted trout.Absolutely delicious and so beautifully orchestrated in terms of flavours, textures and presentation. On the down side the ice cream( cinnamon?) on my apple and almond crumble was very odd.Gluey and unpalatable with little to recommend it. More almond in the crumble would have been nice too. The fudge was “candy” like , sugary and grainy but I was still very impressed, as I usually am, with the experience that is Blackfriars.