Blaine​のベストファーム・トゥ・テーブルレストラン

One of my favorite restaurants. I have been coming here for years and it has always been delicious and an enjoyable time. Their summer patio set up is really pretty. It gives the vibe of a different ambiance that you could forget you're on West Hastings between towers. I hope they continue with it permanently.

Service was exceptional. Quick and efficient. Always seemed to be available when needed

We went for brunch and the food and service was excellent. The featured omelette was quite possibly one of the best omelettes I have had. My wife had the French toast which she enjoyed. The atmosphere was cozy and inviting. If you are looking for a solid brunch spot on the weekend, this place delivers.

Went for the Valentine's Day menu. Had high expectations going in and the food and service exceeded our expectations. The food was sublime. My favourite dish was a Hokkaido scallop cooked perfectly with a beautiful sauce and sorbet and sweetness from julienned green apple with a dollop of caviar. Every bit was beautiful. Wanted to lick the plate it was so good. The next course was a soft egg with creamy polenta, black truffles, and a beautifully thin slide of crunchy sourdough that looked like a lace cover. Just beautiful and delicious. Then a steamed seabass which was cooked to perfection sitting in leche de tigre sauce with a salsa that gave it just the perfect amount of heat. The dish was served skin side up which made for a beautiful presentation. The last savoury course was an Australian wagyu zabuton cut. It was served with a beautifully roasted sunchoke and a wonderful bordelaise sauce. Great flavour with a little bit of chew if you like that. Then they served a sweet drink with a bit of a "spark" which was fun and then the dessert which was yummy but very rich and the only part of the meal which I felt could have been maybe lighter? The dessert was lovely but I could not finish it because it was so rich. Chocolate on chocolate on chocolate. Altogether an amazing meal. The service was excellent and everyone from entry to exit was very friendly and welcoming. Thanks for making our Valentine's dinner such a memorable evening!

Went here for a Valentine's Day dinner with my wife. Surprisingly, Dine Out was still happening, a week after its end date. We enjoyed the experience! The server was very nice and attentive which was great The food we got was excellent! The salad and prawns were delicious. Our mains were the salmon and the lamb shank. Both were great as well. The salmon was cooked perfectly with its crispy skin and not being dry. The lamb shank was fall off the bone tender. The desserts we selected were the cookies and cheesecake. Both were great as well. The cookies were definitely freshly baked. They were still moist and warm. The cheesecake was thick but not overly thick which is great. We definitely would recommend this place for anyone wanting to have a romantic date.