Hatillo​のベストファーム・トゥ・テーブルレストラン

Todo súper rico! El ambiente, la comida y la experiencia fueron 10/10. Nuestra mesera Mera fue espectacular su servicio elevó totalmente la experiencia. Definitivamente volveremos

Food is definitely taking classic concepts and elevating them into new and unheard levels.

Ola Ocean Front Bistro Christmas Day Brunch was above expectations. Several stations with Puerto Rico’s favorite dishes. Appetizers, salads, side dishes, carving stations , omelet station, breakfast station with cinnamon waffles and French toast, bacon ect. my wife’s favorite THE DESERT STATION! Roasted pig was melt in your mouth delicious, roasted turkey done perfectly. The sweet plantain coated salmon was incredible, sorry could not eat more. Omelet chef created a delicious pork omelet special. I could not believe the fresh smoked salmon on the appetizer station, the best. Side dishes which included pork rice and beans several Puerto Rico favorites, that I would have loved to try, but there was so much. Did not have room, but the desserts looked to good. Carrot cakes, ginger cake, cheese cakes, a lot of different flavored and covered croissants, mousse and other small desserts. Cannot forget the staff who went above and beyond to make our brunch so special. Being from Massachusetts, had no clue about Ola, but hit a home run with this one.

The space is beautiful, and the service was impeccable. We went to a pre-fixe Christmas eve dinner, so selections were limited. Will definitely be back to try the normal menu.