Euless​のベストファーム・トゥ・テーブルレストラン

Very good. Service was outstanding. And has great food.

If you’re looking for a brunch spot that perfectly blends comfort with a twist of unique flavor, this place is a must-visit. The biscuits and gravy are a true standout. The biscuits are buttery, soft, and golden brown, topped with a rich, flavorful sausage gravy that has the right balance of creaminess and spice. It’s the kind of dish that makes you want to savor every bite. But the real surprise here are the blue corn pancakes. Fluffy and light, they have a slightly nutty flavor from the blue cornmeal, giving them a subtle but delightful depth. Topped with fresh berries and a touch of maple syrup, they are an unexpected treat. The combination of the savory biscuits and gravy alongside the sweet pancakes makes for a brunch experience that’s both hearty and satisfying. The atmosphere is cozy, with a warm, welcoming vibe perfect for a relaxing weekend meal. Whether you’re craving comfort food or something a little different, this place has you covered. Highly recommend!

We had such a beautiful time at Chef’s House on 2.21.25. The experience is so personal and intimate. From the decor, the table placement, and music; to the service and wait staff; to the food which was artful and delicious; to the discussion with other patrons; to the personal attention from Chef Sage, well…it. was. all. so. lovely. The meal flowed beautifully, the theme throughout was subtle, nuanced, balanced, and lovely. It felt special and creative. Thank you Chef Sage and Chef’s House for a wonderful experience, we will be back!

We had dinner at Jellico's for Valentine's Day. When I made the reservation, the 3 course menu was posted and it sounded great for the price. The food was delicious and they included extras that made the evening even better... a red rose, champagne toast, and chocolate covered strawberries in addition to the dessert. The only hiccup was we had to ask three people for knives to eat our steak and fish before someone actually brought out two knives. I would dine here again.

We had a lovely experience for Valentine's Day with a prix fixe menu. The bartender was exquisite as our martini was perfectly prepared; the lobster bisque delicious, and the Princess cake a perfect end to a wonderful meal. Diego was a terrific server. Well done!