LoHi​のベストファーム・トゥ・テーブルレストラン

It was our 10 year anniversary and the entire staff was excellent. Food was incredible. Definitely a great experience. Thanks to the whole team.

A fantastic experience at an exceptional restaurant. The service was excellent and our server even did our cocktails. I just wish we had the time to do the “bouquet of wildflowers”, which is the restaurant’s way of doing a tasting menu. The food was delicious , and the portions weren’t tiny either.

I hadn't been to Barolo Grill in 20+ years. My first and only time there prior to this was not a good experience. We were in the room farthest away from the main dining room, and it was as if we were invisible to our server. Our dinner took forever because he rarely came to the table. My experience this past Saturday was far from that. We had an amazing server. The food was fantastic, but service can make or break a meal, like it had done in the past. This server was amazing. We were, however, a little shocked when we each purchased a $17 cocktail, and the small glass wasn't even half full. There was a huge ice cube in the middle of the glass which helped push the level of liquid up to barely half full. You have to be prepared that Barolo isn't cheap. This place was packed with a vibrant crowd. It's like people kept pouring through the door. I love to see this and am very happy that a restaurant of this caliber can stay in business 30+ years. What a feat!

We had a delicious meal at True Food. Jill was an excellent attentive server. Everything came quickly, warm, and tasty.

All of their food was delicious! This restaurant was amazingly calm and quiet. I had a tequila and strawberry cocktail with cream A++. I wasn't a random of the chocolate dessert or Brule but the waitress recommended the carrots cake anyway