Fountain Valley​のベストファーム・トゥ・テーブルレストラン

TheDining at Heritage a Michelin-starred restaurant is an experience like no other. From the moment I stepped inside, I was enveloped in an ambiance of elegance and sophistication. The staff greeted me with genuine warmth, making me feel like a valued guest. The tasting menu was a journey through innovative flavors and artful presentations. Each dish was a masterpiece, showcasing seasonal ingredients and culinary creativity. The wine pairings were thoughtfully curated, enhancing the flavors of each course. The attention to detail was impeccable, from the exquisite table settings to the seamless service. Overall, my experience at Heritage restaurant was unforgettable. It was a celebration of culinary artistry that left me eagerly anticipating my next visit. Highly recommended for anyone looking to indulge in a remarkable dining experience!

We enjoyed our delicious lunch in the beautiful Sherman Gardens at 608 Dahlia. I would suggest smaller servings of the entree salads and quiche lunch entree. The are large enough to share.

A little too loud inside (music) so ate outside. Loved the Panang curry and ancient grains bowls; we've had them multiple times. However this time ww both selected shrimp and it wasn't very fresh tasting. Same thing the last time as well. We recommend the antibiotic chicken for both bowls and you won't be disappointed.

The sophistication of the vegan cuisine was mind blowing! Loved every minute of this dining experience - from the friendly and knowledgeable waitstaff to the unique flavor combinations of the creative dishes. We’ve stumbled upon a gem within The Camp and are so excited to go back!