High Country​のベストファーム・トゥ・テーブルレストラン

It was beautifully decorated for Christmas. The server was attentive without hovering. The food was fantastic with large portions.

Every aspect: Lovely. The service was wonderful, menu original, and ambience warm and welcoming.

Had a lovely dinner. It was only their 2nd day being open post-Hurricane and absolutely no glitches. We had the cheese board which was well-curated and featured their outstanding housemade pimento cheese as well as 2 other local cheeses. The shrimp and grits entree was delectable. Our booth by the Christmas tree was cozy. It was a wonderful evening.

Warm open setting couch with table accommodations. Appetizers, entrees and desserts were fabulous. They are on their autumn menu (root vegetables) until after Thanksgiving. We will return for more. We do not drink alcohol but noticed very high end quality choices on a extensive list of libations.

This place succeeds again! Excellent food (Southern influence but up a notch) with exceptional and professional service. From start to finish, this is a fantastic restaurant with great food and professional attention to detail!