Opa locka​のベストファーム・トゥ・テーブルレストラン

An excellent dining experience away from the more populated area of Miami but certainly worth the Uber. EntreNos is a pop up restaurant within a cafe but functioned perfectly as a restaurant. On the night I dined, they were a server down so Chef Evan did double duties cooking and presenting the food. All components of the menu are locally sourced from land and sea and I discovered a couple of new ingredients including Cobia. The courses were inventive, cooked to perfection, and well presented. The menu was small - 3 appetizers, 3 entrees, and 2 deserts (+2 specials) but there was enough variation to appeal to all. Would definitely recommend.

If you like carrots, you have to order them for a side dish, exceptional. Bottles of wine are overpriced, but you can find one that you can afford. Overall, wonderful customer service. Our waiter, Lucas, was the best. He has been there for five years and always has a smile on his face. He always makes our time worthwhile.

Celebramos el cumpleaños de mi madre, con familia y amigos. Eramos 7 pedimos varias entradas muy buenas todas el Pave Cacio Pepe excepcional, arancinis, pulpo y prosciutto con melon todo muy bueno. De plato fuerte filetes, costillitas de cordero y lo mejor un rib-eye que da para tres personas perfectamente. Baked Alaska, tiramisu, helado de pistacchio para terminar. Todo recomendable. Muy bonito ambiente y el servicio muy bueno! No faltaron los cokteles y el espumante italiano, una especie de Prosecco muy suave. ❤️

Amazing all around! Food was delicious and our server was great!

Love this restaurant, the food is amazing, and the staff are amazing