West Islip​のベスト魚料理レストラン

Excellent dinner tonight to celebrate Christmas. Our main server, Jory, was outstanding. So was his teammate - just can't remember her name. The team was both attentive when needed and stayed away when they weren't needed to give us space. Group of 5 - we all had steaks - 3 orders of filet mignon, one bone in filet and a bone in ribeye. Sides and steaks arrived hot - cooked just as everyone wanted. We had a few appetizers - burrata, bacon and carpaccio. Not much room for dessert - except for a soufflé. Outstanding meal - great service and excellent food. Will return after the new year - a lot of interesting items on the menu for us to explore.

Insignia is by far my favorite restaurant! Tonight we dined with my in-laws. They complicate every dining experience. Our waiter Anthony was kind and patient with them. He was attentive to their requests and needs and made for an amazing experience. They enjoyed themselves as did I. The food was excellent like usual. Wine and cocktails wet the pallet. We started with the calamari which has a delicious miso lime vinaigrette- sooo delicious. In addition, we had the applewood smoked bacon. That was a lovely experience watching it be torched tableside. Our appetizers were comprised of wedge salads, Caesar salad, and tomato and mozzarella. Filet mignon was cooked to my desired temperature, while the mashed potatoes, creamed spinach, and mac and cheese added to the richness of our plates. Let us not forget the cheesecake and donuts!! Cappuccino and hot tea to end a deliciously perfect meal! Thank you Anthony for a quality experience!! I’ll be back with friends!!

George Martin is one of my favorites! It never disappoints. The food is always delicious and the service is always so personable and attentive.

We had a wonderful night with our company employees. Service was good and food was even better!! Can’t wait to go back.

We had a delicious dinner at this quiet little gem in Massapequa. Appetizer - Escargot was seasoned to perfection. Dinner - Chicken Cordon Bleu, Beef Borganion, Trout Almondine, all had a beautiful presentation & were so tasty. Staff were so accommodating and friendly. Chef Aless even came to our table. It was a wonderful birthday celebration for my sister. We will be going back.