Luzhou Districtのベストフランス料理レストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
現在地周辺のご予約可能な店舗（27）
本日3回予約が入りました。
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
本日1回予約が入りました。
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
本日1回予約が入りました。
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2024 Michelin One Star by Michelin Guide Taiwan》◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.＊Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
Bienvenue! 祝大家龍光煥發。初三～五 2/12~14，依照往例；我們在大魚大肉之後提供營養均衡的『新春沙拉碗 / Winter Salad Bowl』。配料的部分：有穀類、根莖類、菜葉類與堅果、乳製品類；再搭配上，蛋白質主食則有：魚類、燻肉培根、手工肉丸（葷、素食）、雞肉與蛋可以選擇。共有20多種食材可以讓你體內環保、且美味又健康！配上熱飲（茶或咖啡）與飯後甜點：肉桂卷＄880/位 其餘時段如下：作為環保綠餐廳的先行者、這兒你可以品嚐到 原汁原味的 無菜單家常法式料理 定價＄1,000元/位。2023/09/01開始此項優惠價格；採全額預付、座位保留）品項如下：～精選冷飲：任選有機果汁、聞森職人康普茶、氣泡飲 ～冷前：當季小農各色蔬果沙拉（重40～60g）＋可加點 Chef's Soup：＄120/ 位～麵包：搭配自家製做的歐式麵包（+加點麵包一籃/2人份＄150）～主菜+配菜：葷/蛋奶素 主食重量120～150g 與合宜的碳水化合物或蔬菜的搭配～甜點：提供 90%自製法式甜食、視季節與當時狀況提供～熱飲：享原價 ＄160～180 的莊園DIY手沖咖啡豆、有機或善耕的紅茶、綠茶、白茶、台東香草茶、花茶等熱飲 * 若冷飲『更換』成其他酒精飲料；如紅白葡萄酒（＄220/杯/100ml）、精釀啤酒（＄220/瓶）皆可優惠加價 $50元/位點餐時、請務必在備註中告知：1. 任何不吃、需要避開的食材2. 何種蔬食（如不五辛、蛋奶、西方素）3. 是否加點湯品 包場服務：午餐＆ 晚餐：＄12,000起價（8位、不含冷飲、酒水另計）請電 0922800097愛吃鬼芸芸 推薦?餐廳merci bien
本日1回予約が入りました。
【餐廳型態調整】‧10/28(一)起，餐廳新增單點菜單以及秋季套餐菜單。【餐廳資訊】‧開放訂位時間每月1號中午十二點開放下個月訂位‧營業時間 午餐時段：11:30-14:30 (13:00為最後入座時間) 下午茶時段：15:00-17:00 (15:30為最後入座時間) 晚餐時段：18:00-22:00(19:30為最後入座時間)‧單點型態，各餐期最低消費 週間午餐：NTD1,000+10%/人 下午茶：NTD500+10%/人 週間晚餐及週末午、晚餐：NTD2,000+10%/人‧午/晚套餐價位 (特殊節日除外) 週間午餐：NTD1,880+10%/人 週間晚餐：NTD2,980+10%/人 週末：NTD2,980+10%/人‧午/晚餐飲搭配 (特殊節日除外)週間午餐：Tea pairing 3 杯NTD 780+10%/人 Wine pairing 3 杯 NTD 980 +10%/人週間晚餐及週末：Tea pairing 4 杯NTD 1,080+10%/人 Wine pairing 4 杯 NTD 1,580 +10%/人【訂位須知】‧線上訂位人數僅接待4位(含)以下，若人數超過4位請致電訂位。‧訂位需操作信用卡綁定，以確保您的訂位資格，為避免影響日後訂位權益，請留下有效的信用卡資訊才算訂位完成。‧若訂位有異動至少三日前告知變更或取消，當日取消者，將收取訂金ND1,000/人。‧訂位保留時間為15分鐘，恕不接受現場增加人數。如訂位人數臨時減少，則需加點餐點或酒水，補足原先需達之低消總額‧為顧及整體用餐感受和孩童的安全，餐廳僅接待10歲(含)以上孩童。‧餐廳未提供兒童餐點、兒童椅及用具，未依規定者，餐廳有權將訂位取消，不退還訂金。‧用餐當日請著半正式休閒服裝，避免穿著短褲、拖鞋及涼鞋，感謝您的配合。【用餐叮嚀】‧若有任何忌口、過敏的食材，敬請提前告知，請於三日前先預定。‧為確保每位來賓都能享用到餐點的最佳品質，餐點將於您與同行賓客都入席後一起供應。‧希望每一個人都能得到最悠閒的用餐體驗，建議用餐時間約2.5小時，我們衷心期望您保留充裕的時間用餐。‧為呈現餐點最完美的狀態，本餐廳不提供內用餐點外帶服務。請勿攜帶外食及飲料，生日蛋糕例外。‧為維護顧客權益以及用餐品質，本餐廳謝絕攜帶任何寵物入內(導盲犬除外)，未依規定者，恕無法接待用餐。‧本餐廳有權更換菜單。‧因不可抗拒之因素或意外，餐廳有取消或更改預約的權利。‧為提供優質用餐環境並維護顧客用餐品質，本餐廳禁止使用腳架、自拍棒、閃光燈或強光照明設備，敬請見諒。【自備酒水注意事項】‧香檳、葡萄酒、氣泡酒等釀造酒 (750ml內)NTD1,000/瓶‧烈酒等蒸餾酒及超過750ml以上的釀造酒NTD2,000/瓶
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2022, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to entice guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2022. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2024 Michelin One Star by Michelin Guide Taiwan》 and Sommelier Award.◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance. Reservations are limited - please note that dietary restrictions will not be accommodated.
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
La Brasserie at The Landis Taipei is a French restaurant with the perfect setting for brisk business or leisure dining. Brightly polished brass railings, Burgundy red seats and cast iron decorations have been maintained to provide warm and enthusiastic atmosphere. Diners get to enjoy French provincial specialties during lunch and dinner hours. Afternoon tea offers international varieties, light snacks & seasonal theme sets. A healthy and sumptuous breakfast buffet is open daily for hotel guests. La Brasserie is also an ideal spot for cocktails or an array of mixed drinks with friends, acquaintances and business colleagues.◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*** Dining benefits are exclusive for Landis Club members - join our program to enjoy such privileges.*** For any dietary requirements, please indicate in NOTE box - our Team will contact you for assistance.*** Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.*** Menu availability is based on dining periods. Lunch & Dinner offers traditional French cuisine. Afternoon Tea offers international varieties, light snacks and seasonal theme sets.
來JK STUDIO慶生，即享贈生日蛋糕乙顆，祝您生日快樂！ 活動規則：1. 請提前三日訂位，並來電告知參加慶生活動(或選擇用餐目的：慶生贈蛋糕活動選項)2. 訂位時需預付定金，每位貴賓$5003. 每組訂位皆預備一份蛋糕4. 因需要提前預備、製作，故此活動暫不提供現場貴賓，敬請見諒。歡迎提早預訂，讓我們為您預備精心時刻。＊平日(一/二/三/四/日) 11:30-21:30 (20:00 Last Order)＊例假日及例假日前一天(五/六)11:30-22:00 (20:30 Last Order)＊週一至週五11:30-14:00供應商業套餐＊14:00-17:00為下午茶時間(16:00下午茶Last Order，實際時間請以現場為準)＊用餐時間限時兩小時。＊如有特殊飲食忌口，請來電告知。＊如遇特殊節慶日將依忠泰商場公告營業時間為準。＊本店無包廂。1. 超過8位(含)以上訂位，需預付定金 $500/人 #人數超過8位，敬請來電訂位#另提供代客訂花服務，請提早來電告知！2. 特殊節日(2/14情人節、母親節、七夕情人節、聖誕節、跨年夜、春節年假)預收定金$500/人訂位取消訂金退還規則：1. 於用餐日期5天前取消，可退還定金(需扣除轉帳手續費15元)，用餐日期5~3天內取消則不退還定金，但可供延用1個月(原訂日期起算30天)，1個月內需使用完畢、逾期不再提供延期。2. 用餐日前一日取消，則不退還定金、不提供延期使用，定金會作為補償餐廳營業損失及食材準備金。每人最低消費:$600/位，未滿12歲以下之幼兒童每位低消$300下午茶時段最低消費:$400/位*如遇特殊節慶日將會另行公布*以上收費另需服務費10%共45個座位平日中午 $60,000起平日晚上 $80,000起週五晚上 $100,000起假日中午 $100,000起假日晚上 $120,000起*需加收低消之30%做為定金。*免收場地費，低消價格可抵餐酒費用。*需加收10%服務費，自帶酒類開瓶費另計*包場菜單均為專屬客製化包場餐飲服務，不得與其他優惠合併使用。*大型包場活動，定金為消費金額30%，約定日前14天以上取消包場、可退還全額定金。約定日前8-13天內取消包場、定金金額可於退定日1個月內來店消費折抵，逾期不能使用，約定日前7天內取消包場沒收定金，定金作為補償餐廳營業損失及食材準備金。葡萄酒$500 / 750ml瓶烈酒$800 / 750ml瓶＊如消費本店任⼀⽀紅白酒，可抵一支紅白酒⽔服務費。臺北市中山區樂群三路200號5樓（NOKE忠泰樂生活）＊劍南路站3號出口＊更多交通方式也可參考NOKE忠泰樂生活官方交通指南。
《餐廳資訊》客服專線：(02)2718-6388（每週二到週六下午14：00-17：00）營業時間：每週五-週六：12:00-14:30(最後供餐時間12:30)每週二-週六：18:00-22:00(最後供餐時間19:00)公休日：每週日-週一官方網站：www.senstw.com客服信箱：service@senstw.com餐廳地址：台北市松山區民生東路三段127巷12號訂位方式：每月01日12:00，開放當月及次月訂位，目前僅接受官方Inline線上訂位及電話預約，恕不接受其他管道方式訂位，包含社群媒體《節慶套餐》2024/12/24(二)-12/25(三)僅供應聖誕套餐NTD$6,280+10%《基本消費》季節套餐：午餐NTD$ 3,680+10%（最後供餐12:30）(七道式套餐)晚餐NTD$ 5,280+10%（最後供餐19:00）(十道式套餐)水資NTD$ 150+10%Wine Pairing 3杯NTD$ 1880+10%Wine Pairing 5杯NTD$ 2580+10%自備酒水服務費：葡萄酒750ml：NTD$1,500+10%葡萄酒1500ml、烈酒：NTD$2,000+10%另有提供瓶裝酒款，詳細資訊請洽詢現場人員，消費酌收10%服務費。《蛋糕預訂》SENS提供預訂生日蛋糕服務(僅限有預訂餐廳用餐的貴賓，不提供外帶服務)，售價分為個人蛋糕NTD$ 380、6吋蛋糕NTD$ 1,880、8吋蛋糕NTD$ 2,280，蛋糕口味依當日準備為主，如有需要請於用餐日3個工作日前(不含公休日)與我們聯繫。《In Line系統訂位通知提醒》貴賓於訂位完成後，將調整由Inline 的官方Line帳號通知，取代原先的手機簡訊，於驗證後即可進行訂位保留、修改以及綁定信用卡等功能，若有任何需要協助的地方，請與我們聯繫。《訂位須知》1.若您有超過6人以上訂位或包廂包場需求，請聯繫客服專線或是客服信箱，將有專人為您服務。2.若有任何飲食禁忌和食物過敏，請務必在3天前告知，我們會適度為您安排，為確保完善的用餐品質，恕不提供全素、五辛素、無海鮮、無麩質餐點，敬請見諒。3.因安全需求與用餐環境品質考量，本餐廳不接待12歲以下小朋友，也不提供兒童座椅、餐食及餐具，若造成您的不便，敬請見諒。4.我們將於您完成用餐預訂後寄發訂位保留簡訊。煩請於收到訂位簡訊後24小時內完成信用卡號綁定，將預先授權每人午餐NTD$2500｜晚餐NTD$3000作為訂金費用，此階段不進行扣款，若逾時未綁定信用卡則取消預約，不另行通知。5.餐廳保留變更訂位及相關更動的最後決定權。6.因應天候不佳或不可抗力因素，基於安全因素，餐廳保有營業時間調整或取消之權利。《訂位取消與人數變更》因本餐廳所有食材皆是依據訂位人數採買及準備，若欲於預約日期3日內(不含用餐當日)取消訂位或異動減少人數，將酌收每人午餐NTD$2500｜晚餐NTD$3000食材準備費用，此筆費用恕不保留未來預約使用。若您需要調整訂位時間或是人數，請提前3日告知，我們會為您妥善安排。《包廂與包場預約》SENS設有獨立私人包廂，可讓賓客們充份享受更具隱私的用餐環境和過程，至多可容納12人，另外也提供餐廳包場服務，至多可容納22人，並接受環境佈置與特殊活動的安排，若有需求歡迎與我們聯繫與討論。《服裝儀容》半正式休閒，男士請勿穿著短褲、背心、涼鞋、拖鞋；女士請勿著拖鞋或高跟拖鞋（腳後跟需有包覆或繫帶），並避免穿著運動短褲，感謝您的配合。《用餐叮嚀》1.若有任何忌口、過敏的食材，敬請提前告知。2.為確保完善的用餐品質，餐點將於您與同行賓客皆入席後一起供應，午餐用餐時間約2小時，晚餐約2.5小時，誠摯邀請您，保留充裕的時間，感受餐廳精心的安排。3.請勿攜帶外食及飲料，生日蛋糕除外。4.為維護顧客權益以及用餐品質，本餐廳謝絕攜帶任何寵物入內。若違反規定，恕無法接待用餐。5.用餐期間請保持適當的交談音量，以維護其他貴賓的用餐品質。若有用餐音量較大等場合或需求，歡迎預約獨立私人包廂使用。6.為維護食品安全及品質需求，本餐廳不提供打包外帶服務。7.為維護用餐品質，以及避免影響其他貴賓用餐，請勿攜帶燈光器材，謝謝。8.若有任何商業或營利等公開用途之拍攝或採訪需求，煩請先與網路客服或信箱聯繫，將由專人協助溝通與安排；為確保現場每位客人的整體用餐品質，若未經事前溝通安排，本餐廳將保有現場最後決定的權利，敬請見諒。《額外清潔費用》1.蛋糕清潔費：若貴賓自帶蛋糕需酌收清潔服務費NTD$ 100/人。2.破杯/嘔吐清潔費：如有蓄意之酒杯破損或骯髒現場環境及嘔吐等行為，我們將酌收清潔費NTD$ 4,000，相關設備損傷費用將另計收取。
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