Kentish Town​のベストフュージョン料理レストラン

Food was very tasty service was excellent and we would definitely go back

A brilliant eating experience with amazing food and friendly staff who have a real flair for theatre. Lunch menu was a real treat and lived up to my expectations.

Party of 2 Sitted at 8pm The restaurant is a true London gem and a unique experience for everyone that dares to trie unconventional ingredients. Heavily inspired by St John plate structures but with genius twists, you find things on the menu that, I can guarantee you will not see anywhere else. Wine list is extensive and changes all the time with low intervention wines. Also the cocktail and beers menu was a huge surprise as they served KEO from Cyprus which is a very pure and old-school lager, that you do not see in menus often. Now when it comes to food, what really stood out was the fried chicken and the flatbreads. We ordered every flatbread on the menu and I can say, the squid ink and egg yold one, accompanied with the story of how the chef was trying to show off the first time he made it, makes it an even more remarkable dish. Also a must try for those who dare is the Lamb Offal flatbread and Bone Marrow & Oxtail, Ox Heart, anchovy and parsley. The desert with the deep fried apple pie and Jameson ice cream its truly remarkable. Only caveat for some, is that the place is too small and you end up dining with the tables next to you. Which I personally dont mind. Recommended 100%

Good setting. Friendly service. Food was average. If one seeks a good place to hang out with friends, it is good.

This was my second time at Lantana for breakfast — went back because it was so tasty and enjoyable the first time! The second visit didn’t disappoint — will be back again very soon!