Anjou​のベストグリル料理

First the good. Amazing ambiance, bar and staff. The Sommelier elevated our experience and was not only “spot on” with his selection but soooo approachable and attentive - just fabulous. After hearing about it and reading the reviews, I was expecting the food to be special. It is not bad but it is not outstanding. I had the tuna crudo for starters with the avacado carpaccio then the marrow dish as a main. The starters were enjoyable but the main was far from special and was quite ordinary. I could make it easily at home. It was not worth the price, for certain. Our overall experience was still positive due to the ambiance and Sommelier. The wait staff was also excellent.

Our server was amazing. Constantly checking in to see if we were ok. Drinks were delicious. Can for my loves birthday and he really enjoyed the fillet mignon.

In town for business; we made a late last minute reservation for two., on a Wednesday and during off season. The restaurant was quiet, which allowed for an intimate quiet dinner in a comfortable beautiful setting. Amber, our server was warm. welcoming and knowledgeable of the menu and wine list. We went with the daily fish specials, which were accurately described and recommended. Dishes were hot and excellent to taste. Exceptional service, food and wine for value. Will visit this restaurant again in the future.

Everything was great from valet parking to dining. Would hoghly recomend Mirela's to all my family and friends.