Gaspésie​のベストグリル料理

Lovely restaurant. We were there on a very cold day and coming from the outside into a warm, cozy, modern place felt amazing. We were offered a coat check, which was mind blowing for an American. We had reservations and we were seated right away , nice little table by the window. The restaurant was busy, lots of people enjoying themselves sipping wine and having conversations, so it was noisy, but in a good way. Our waitress was really attentive and pleasant. Food was great. I tried the bone marrow pasta, tasted delicious, but too much for me, and portion wise and “ too fatty “, in a good way though, I took it to go. My son really enjoyed it later. He also loved his NY steak. Amazing experience. I would totally come back and recommend.

This intimate steakhouse is a hidden gem, offering an unforgettable dining experience. With its warm, dimly lit ambiance and limited seating, it feels both exclusive and welcoming—perfect for romantic evenings or small celebrations. The steaks are perfection: tender, flavorful, and paired with expertly crafted sauces and sides that elevate every bite. A thoughtfully curated wine list enhances the menu, and the attentive staff deliver impeccable service without being intrusive. From the cozy atmosphere to the exceptional cuisine, every detail is executed with care. This steakhouse isn’t just a meal—it’s an experience you’ll want to savor again and again. Five stars!

Superbe endroit, à découvrir dans le vieux Montreal. Le steak est excellent, seul bémol, pour les différentes coupes proposées à l'once les portions sont énorme, environ 20 oz minimum par exemple, j'aurais préférer avoir des portions de 12 à 16 oz maximum pour une personne. L'endroit est magnifique et les assiettes superbement décoré! Mon amie à commandé les farfales au homard, quel délice! Ils ont une belle carte de vin, bien variée en région et en prix pour tous les budgets, prix de départ à partir de 50$

Food was terrific and both it and house wine were very reasonably priced. My wife had piri piri shrimp which was very tasty but probably could have been a little spicier for her given her tastes but very very good. I had madiera beef brochette which was excellent. Place was a little quiet for Saturday night but a larger group did come in and twice before I couldn't get a reservation earlier in the week. Place us a real gem and montrealers should pack the place every night