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Benihanaでは、相席のテーブルで、専属シェフが伝統的な鉄板焼きの技術を披露しています。目の前でスライスしたり、さいの目に切ったりする様子を眺めながら、美味しいステーキや柔らかい鶏肉、ジューシーなシーフードを目と舌で楽しめます。本家Benihanaで、NYCで最高クラスのショーをお楽しみください。まずは仕事帰りの飲み会や友人との集いにぴったりの1階のモダンな寿司&カクテルバーでドリンクと寿司をお楽しみください。または、専属シェフがあなたの視覚と味覚を楽しませてくれる2階のダイニングルームに行ってもいいでしょう。Benihanaが今日のような伝説となった理由が分かるでしょう。イベントや貸し切りパーティーのホストをお探しですか?貸し切りダイニングルームは常にお客様にご満足いただいています。詳細と価格については、お電話でお問い合わせください。8名以上のグループでお越しの場合は18%のサービス料が別途加算されます。","topReview":null,"features":{"subtype":null,"__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","address":{"line1":"47 W 56th St","city":"New York","postCode":"10019","country":"United States","__typename":"Address"},"contactInformation":{"phoneNumber":"+12125810930","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":144244,"name":"RA Sushi Bar Restaurant – Times Square, 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Located next door to Masa, the widely acclaimed, omakase restaurant, Bar Masa offers an à la carte menu, in a casual dining atmosphere.
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Ageha Sushi brings unique and well-crafted Japanese-American fusion fare to New York’s Hell’s Kitchen neighborhood. Sushi bar appetizers include the tuna wasabi dumpling stuffed with crab and avocado as well as the “yummy pizza” crispy pancake with tuna and crunchy tobiko. Ageha Sushi’s house specialties include grilled Chilean sea bass slathered in miso, the pan-seared duck breast in honey sauce and the chicken, shrimp and veggie tempura combo. And Ageha crafts unique sushi rolls to suit most any palate. Popular rolls include the scorpion roll with eel, avocado, tobiko and topped with shrimp, the spicy tuna magical roll topped with smoked eel, shrimp and avocado, and the lobster roll stuffed with black caviar and sprouts.
\r\n\r\n
Ageha Sushi also offers diners delivery service and online ordering.
When you come to Fuji Hibachi, you will experience a fun time - full of memories for you, your friends, family and co-workers. Enjoy an action packed meal created by our highly experienced chefs that are here to ensure that you have a fantastic time. Flames will be rising, your food will be prepared to perfection, you will smile and be entertained. All while enjoying your favorite dishes created with only the freshest ingredients.At Fuji Hibachi, we pride ourselves on our service and our food. Our service staff is always willing to help and will do it all with a smile. If you are looking for an evening of entertainment, enjoyment and a break from having to cook - Fuji Hibachi is the ideal place for you to come and bring your family or your closest friends. You will leave full and smiling!
REGULAR DINE-IN TABLES ONLY! FOR HIBACHI PLEASE CALL 646-870-0301 OR VISIT flamenyc.com/reservationsFlame is a restaurant on New York's Upper West Side serving hibachi, sushi, and Asian bistro cuisine. Merging fun and high-quality ingredients with casual dining, Flame is perfect for any event. Every moment is unforgettable and exciting. Fresh quality sushi, freshly made in-house Dim Sum, and a variety of Asian dishes to try! Flame is an experience you don’t want to miss out on! * This is for regular Dine-In table reservations only! Please call (646-870-0301) to make Hibachi grill table reservations or visit https://flamenyc.com/reservations
エレガントで明るい雰囲気の和食レストラン/寿司バー/バーで、最新の料理、カクテル、日本酒、インテリアを楽しめます。
Haru Times Squareでは劇場街のオリジナルの店舗のそばにある旗艦店で、ランチとディナーのほか、カクテルバー、寿司バー、ハッピーアワー、プライベートダイニング、グループ席、ケータリング、デリバリーも提供しています。タイムズ・スクエアの中心部からすぐという絶好のロケーションです。皆さまのお越しをお待ちしています。
A refined, modern Japanese bar and restaurant serving expertly-mixed cocktails and Chef Masa's renowned culinary offerings.Located next door to Masa, the widely acclaimed, omakase restaurant, Bar Masa offers an à la carte menu, in a casual dining atmosphere.Savor the unique culinary experience in an environment where the intricate attention to detail has cultivated a sense of shibui. Bar Masa features a bar made from a solid plank of African bubinga wood and walls of Japanese Oya limestone. The natural simplicity of the stylish bar is the perfect backdrop for the à la carte menu comprised of Chef Masa's fresh, experimental approach to authentic Japanese cuisine.
Ageha Sushi brings unique and well-crafted Japanese-American fusion fare to New York’s Hell’s Kitchen neighborhood. Sushi bar appetizers include the tuna wasabi dumpling stuffed with crab and avocado as well as the “yummy pizza” crispy pancake with tuna and crunchy tobiko. Ageha Sushi’s house specialties include grilled Chilean sea bass slathered in miso, the pan-seared duck breast in honey sauce and the chicken, shrimp and veggie tempura combo. And Ageha crafts unique sushi rolls to suit most any palate. Popular rolls include the scorpion roll with eel, avocado, tobiko and topped with shrimp, the spicy tuna magical roll topped with smoked eel, shrimp and avocado, and the lobster roll stuffed with black caviar and sprouts.
Ageha Sushi also offers diners delivery service and online ordering.