Croydonのベストインド料理レストラン
予算
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗(72)
Proudly offering the freshest Indian and Nepalese cuisine in all of Beckenham is the Kathmandu Masala restaurant located centrally on the Croydon Road. With a menu based around the traditional recipes of the north of India and Nepal, taken from home cookery, street cookery and restaurant cookery alike, Kathmandu Masala offers a true taste of the region with a fresh, modern spark in every dish, not least apparent in the sophisticated and contemporary presentation of the kitchen’s creations. Herbs and spices are sourced directly from India and Nepal and wherever possible other ingredients, including fruit and veg, are from local suppliers right here in Beckenham – the perfect blend of traditional and local. Clean and up to date, with a luxurious feel, Kathmandu Masala is the ideal setting for anything from a hot date to a chilled family dinner.
本日25回予約が入りました。
BYO curry house serving Pakistani cuisine. Established in 1995, Lahore Karahi is a family-run restaurant. Despite the complexity of our dishes, our recipe for a great evening is simple: mouth-watering food, a lively atmosphere and close friends. Because we don’t just want to make great curry, no – we want our food to bring people together. And we think it does. When you come to Lahore Karahi on any given evening, you’ll hear friends laughing, glasses clinking and food sizzling. For us, that’s mission accomplished. If that sounds like your kind of evening, then you know where to find us.When it comes to London curry houses, our name has been dropped in a number of top-ten lists (a top-five too, actually), but we don’t like to rest on our laurels – we’d rather you come and taste for yourself. We make food that’s quick, flavourful and affordable, so whether you want to stop by for a sit-down meal or grab a takeaway, we’re certain we’ll be seeing you again.
本日34回予約が入りました。
セント・ジェームスに位置する複数の賞を受賞したCinnamon Clubは、これまでのインド料理レストランのイメージを覆す体験をお届けします。グレードII指定のかつてのオールド・ウェストミンスター図書館を利用したレストランで、壁にはまだ本が並び、ユニークで見事な内装が素晴らしい料理と調和しています。Vivek Singhが率いる18人のシェフが、クリエイティブなアプローチで、絶妙な味に仕上げ、美しく盛り付けたひと皿を提供しています。季節ごとに変わる創造的なランチ&ディナーメニューを用意しています。観劇の前や後にもご利用ください。
本日20回予約が入りました。
Following the success of his first restaurant in Vauxhall, chef and founder Ajay Chaurasia has opened a second site in Wimbledon, bringing his own personal take on Indian cuisine to South-west London. On offer is a range of lesser-known regional dishes along with plenty of tried-and-tested favourites so there’s something for everyone at this bright and cheerful restaurant. Chaurasia’s aim is to bring together flavours from all over the Indian continent, Sharing appetizers includes the likes of king prawns (Tiltala Jhinga) and sticky tamarind wings with avocado chat - a contemporary spin on the classic street food snack. Tandoor highlights include Murgh Hariyali Tikka, which is grilled chicken breast marinated with fresh green spices and yoghurt, as well as vegan options, too. (Bombay Delight does not use any ingredient that contains artificial coloring agent or flavor in our dishes. We use natural ingredients & products as far as possible to keep consumers healthier & happier.)
本日56回予約が入りました。
Embark on an unparalleled dining experience at Paro, distinguished as one of Esquire Magazine's '59 Top Restaurants to Dine In,' sharing the spotlight with renowned establishments across London. Situated in the heart of Covent Garden, adjacent to the iconic Lyceum Theatre, London's latest culinary gem eagerly awaits your presence. Immerse yourself in the opulent ambiance reminiscent of a luxurious Indian village, indulging in the exquisite modern-Indian cuisine that defines Paro.Chef Patron Niaz invites you on a journey filled with the warmth of Indian love. Drawing from years of expertise at the award-winning 'City Spice' in Brick Lane, Chef Niaz has meticulously crafted a menu that promises to tantalize your taste buds.With a spacious capacity for up to 120 guests, Paro provides an ideal setting for pre-theatre, company socials and private parties. Paro caters for: Halal, Gluten-free, Vegan, Soy, Dairy-free
本日27回予約が入りました。
ロンドンの高級ダイニングシーンに欠かせない存在となっているBenaresは、シェフパトロンのアトゥール・コーチャーが率いるミシュランの星を獲得したレストランで、独特な英国風アレンジが効いたモダンなインド料理を専門としています。
メイフェアの中心部に位置し、洗練された雰囲気ときめ細かなサービスが、アトゥールの豊富なインド旅行に触発され、地元産の食材を用いた風味豊かな料理を盛り上げます。
個室のダイニングルーム4室と居心地の良いバーエリアを併設するBenaresは、ビジネスや個人のパーティーのニーズに対応でき、より大きな会議には貸切利用も可能です。
本日29回予約が入りました。
Tamarindは、世界中で認知されている確かな知識、ユニークな経験と伝統の定番の組み合わせを提供します。レストランではチャーミングなスタッフが洗練された素晴らしい食事体験を提供しており、個別のサービスとトップレベルの料理のためにまた訪れたくなること請け合いです。
本日18回予約が入りました。
Welcome to KOKUM – A restaurant and bar offering Modern Indian food.The restaurant is the vision of Sanjay Gour and Simeron Lily Patel – the co-founders of the Michelin-rated and critically acclaimed Indian restaurants, Dastaan and Black Salt Sheen.