Portola Valleyのベストインド料理レストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗(11)
本日24回予約が入りました。
Sanjeev Kapoor is one of the most influential chefs in Indian cuisine in the 21st century. He has been awarded the title of ‘Best Chef of India’ by the government and has received the Padma Shri, India’s highest civilian award, for his culinary contributions and for elevating India's presence on the global culinary stage.
本日4回予約が入りました。
Tilak Indian cuisine features familiar items like chaats, curries, and Tandoor specialties that are crafted as authentically as possible — preparations that you'd be hard pressed to find anywhere else in the Bay. Likewise, Chef Tilak also brings his world experiences together to create new and unique tastes you've never experienced before. Whether you're dining at one of our Bay Area locations, sharing a meal with family at home, or planning your next big event, we'd be happy and humbled to make your meal as special an experience as possible.
本日21回予約が入りました。
ROOH Palo Alto explores open fire cooking in combination with regional flavors. A style of cooking that lends incredible complexity to the simplest of flavors.Wood fired cooking is a cornerstone of Indian food preparations and Chef Sujan Sarkar delves into the exploration of what is already well known, familiar but bringing it into the contemporary world. Offering a taste and appreciation for India, all of India, capturing the beautiful intricacies of its diversity for a unique communal dining experience. ROOH’s mixology team has created 9 brand new seasonal cocktails based on Ayurveda and its six tastes, or rasas The conceptual cocktails infuse the signature smokiness of the wood fired grill and the story telling culture of India. Californian ingredients shine through, as the cocktails evoke the spirit of different Indian cities with their regional inspired names
本日7回予約が入りました。
Namaste ! Since our inception in Monterrey in 2011, our passion for authentic Indian flavors has expanded to Santa Cruz and Los Gatos. Now, with a remarkable 12-year journey, we proudly find ourselves in Palo Alto.Let our enchanting aromas transport you to a unique culinary adventure. Explore our diverse menu crafted with over two decades of expertise. Choose from succulent tandoori, fluffy naan, fragrant biryani, or vibrant curried entrees. Complement your selection with carefully curated wines and beers harmonizing with Indian spices.Experience upscale casual dining with 50 and 24 al fresco seating options, providing a perfect setting to savor every layer of flavor in a vibrant ambiance. Namaste Indian Cuisine prioritizes inclusivity, offering a diverse menu with Halal dishes and tempting vegan options. We warmly welcome food enthusiasts of all kinds to immerse in this captivating culinary journey. Allow your curiosity to guide you and uncover delightful surprises that await.
本日9回予約が入りました。
Broadway Masala invites you try our ever evolving Indian cuisine along with personalized service and beautiful ambiance. Our menu is carefully crafted with fresh seasonal and local produce and offering the diversity of regional Indian fare.
本日8回予約が入りました。
Aurum is nestled in downtown Los Altos, is a culinary ode to the timeless allure of gold. Celebrating the purity and prosperity associated with the metal, Aurum invites diners on a captivating journey through India's diverse regional flavors, expertly crafted by Chef Manish Tyagi.Chef Manish's passion for preserving India's culinary heritage shines through in his meticulously curated menu, which showcases forgotten traditional recipes from across the country. Each dish is thoughtfully reimagined, marrying authentic flavors with locally sourced California produce to create a truly unforgettable dining experience.Aurum sets a gold standard for modern Indian cuisine in California, inviting patrons to savor the richness of India's culinary tapestry in a setting that is both comfortable and refined. With each bite, diners are transported to the heart of India, where tradition meets innovation, and every flavor tells a story.
本日5回予約が入りました。
Modern Indian cuisine, casual lunch with fine dining dinner setup. Enjoy the beer and wine with nice tasty, authentic and spicy appetizers and main course entrees. Enjoy the beautiful redwood city downtown Broadway outdoor with a lot of varieties of Dosa, Appam, Biryani and delicious kebobs from our most popular and best chef creations.
本日9回予約が入りました。
マウンテンビューのAmber Indiaは、シリコンバレーの中心部に位置しています。サンフランシスコのベイエリアでは最高のインド料理レストランとの評判を得ています。レストランでは、オーナ ーのVijay Bistが、伝統的なインドの芸術と装飾に影響を受けた、居心地良くくつろげる、懐かしい雰囲気を作り出しました。
北インドの豊富なベジタリアン料理、ノンベジタリアン料理など、ムガール料理とタンドリー料理がメニューに並びます。
種類豊富なカクテル、ビール、高級ワイン、伝統的なインドのドリンク、またフレンドリーで丁寧なサービスがダイニング体験を完璧なものにします。
本日2回予約が入りました。
At the heart of the business is devotion to authentic, fresh, and superbly prepared food. Making us truly "The Only One Of It's Kind."We grew up being influenced by the exotic spices of Northern India that filled the air of our childhood home. Our family farmhouse grows organic vegetables. In our family kitchen, we observed a lesson on utiltizing every part of an ingredient and spice. To share our passion for authentic Indian food made with fresh ingredients, we learned that Indian food the way we cook is not just food, it's medicine to the soul. In our recipe, we do not use any preservatives. We believe in the healing power of food. Each ingredient such as ginger roots, garlic, clove, cardamom, green chili, and fresh vegetables help us in staying healthier. We care about our ingredients from where we get them, how we cook, and how we serve.
本日13回予約が入りました。
Park Balluchi(パーク・バルーチ)は、マウンテンビューの中心部にある高級インド料理レストラン&バーです。レストランは快適で現代的な雰囲気です。Park Balluchiの経験豊富なシェフやマネージャーのチームは、顧客サービスを重視し、レストラン事業に対して生来の情熱を持っています。Park Balluchiでは、ベジタリアンおよびノンベジタリアン料理を提供しています。シェフは北インドのムグライ料理、パンジャブの伝統的な村での料理に精通しています。上品な雰囲気の中で、エキゾチックな料理のほか、厳選したカクテル、ビール、ワイン、伝統的なインドの飲み物を提供しています。Park Balluchiでは、新鮮な天然のオーガニック食材を使用しています。野菜や他の食材は、ベイエリアとその周辺地域の農家のネットワークを介した地元から仕入れています