Fiumicinoのベストイタリアンレストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗（7）
EATALY | WINE BAR Eataly is about eating Italian food, living the Italian way.The wine bar stands out for a refined and wide selection of Italian wine labels, ideal for aperitifs, lunches and dinners. To accompany the excellent wine, an offer of simple dishes characterized by appetizers and cold dishes made with quality Italian raw materials allow you to savor genuine food and the convivial Italian lifestyle in an informal and comfortable environment.All in the Food Court of Terminal 1 of Rome Fiumicino airport.
A restaurant designed to offer the flavors of authentic, refined and quality Italian cuisine accompanied by attentive and welcoming service.From appetizers, in which the fried Neapolitan style and mozzarella di Bufala Campana are the real protagonists, to a refined offer of oysters. All the furnishing elements, dominated by the color gold, evoke the radiance and energy typical of the Mediterranean atmosphere, recreating a bright and elegant environment.All in the renovated and newly inaugurated Food Court of Terminal 1 of Rome Fiumicino airport.
Farinella is the restaurant of the Italian tradition: stone-worked flours, Mozzarella di Bufala Campana P.D.O. and and many other local specialities; served in a lively and colourful ambience.Pizza and the more classic first courses are the highlight of the offer: tributes to Campania such as spaghetto allo Scarpariello, pizza fritta and gnocchi alla Sorrentina, and to the Capital, such as carbonara and cacio e pepe.
Rossopomodoro is a pizza restaurant franchise created to offer customers pizzas and Napolitan specialities in a comfortable and large local. The craftsmanship, quality of ingredients, selection historical supplier, excellent service and Napolitan hospitality are the reasons why international and national travellers love Rossopomodoro. Eat here is to live an authentic food experience, just like being in Naples one day, for the iconic products selection as Napolitan fried, “Cuoppo”, eggplant parmigiana, arancini, seaweed zeppole, unmissable pizzas and fried pizzas.
Bistro by Mastercard is the first cashless restaurant created to offer a traditional Italian culinary experience, with a particular attention for Roman cooking, enjoyed by national and international travellers. At Bistro by Mastercard you can eat in a comfortable table or choose the take away option, thanks to a menu created by executive chef Michelangelo Citino, who knows to enanche the Roman cooking choosing high quality seasonal products. The payment method, completely digitalised, will offer a safe, simple and fast shopping experience thanks to the special Princeless Touch Table.
CARGO BURGER LAB is the only GOURMET HAMBURGERIA where you can experience the BURGER EXPERIENCE.Unlike the classic Hamburgerie where you go to try the usual sandwich and come straight back home, Cargo is THE FIRST and ONLY Hamburgerie in Rome with its kitchen built inside a real SHIP CONTAINER that offers you an emotion to share with your loved ones with every bite thanks to over 30 exclusive recipes to be accompanied by a selection of craft beers.
Quanto Basta Slow Restaurant is a leading company in the restaurant and catering sector. After a careful path in the various catering sectors, in a few years a new project was born where the combination of high quality and modern gastronomic experiences offer the possibility for every palate to savour a new path of taste through the emotions of the kitchen. The certainty that the kitchen is a formidable and suggestive tool for communicating emotions and creativity. The creativity of the kitchen is a formidable tool for communicating certainty of emotions.Expression of the innovation and continuous evolution of chef Paolo Galetta, Quanto Basta slow restaurant is a restaurant project that takes care of the smallest details, flavours always in balance between tradition and innovation.