Serra Mesa​のベストイタリアンレストラン

First, service was as good as it could be, given that they were short-handed and the owners were therefore waiting tables (I ordered a salad, which I eagerly anticipated, but it never arrived; however, it also didn't appear on the bill). We were seated immediately, even though the restaurant was VERY busy. At our server's recommendation, we ordered the special appetizer, a whole artichoke, roasted in the pizza oven, and served with THE most divine garlic-herb oil. The artichoke was already cut into four pieces, so each of us grabbed one. Although it could scarcely be heard over our "oohs," "aahs," and sounds of sopping up oil with the excellent homemade bread, two of us remarked that this appetizer was so delicious, we just might order it instead of salad, and another instead of an entree. Suffice to say, if available, do NOT miss it. We had a bottle of luscious Montepulciano for the table; our friends shared a Burrata pizza, my husband had the Sofia pizza, and I, after consulting with our server, got the ravioli melanzane. Somehow, our friends' pizza had one piece left over, but my husband devoured the entire Sofia, and I ate all but about 1-1/2 ravioli. Yes, I got a to-go box for the ravioli and slice of Burrata pizza, as it would've been criminal to let food this exceptional go to waste (regrettably, we neglected to take the remaining bread from the basket). Siamo Napoli is a self-styled neighborhood spot, casual and unpretentious, but we've had Michelin-starred meals that weren't remotely this exquisite, this perfect, at four times the price, and walked away hungry, to boot. I almost hesitate to properly sing its praises, lest we have to wait months for our next taste of nectar, but it surely deserves to have a months-long waiting list, at least for weekend night tables, and when word gets out, they can probably fill a space 2-3 times as large. We drove 2-1/2 hours each way for this meal, and it was truly worth every second. We cannot WAIT to go again!

Had an awesome brunch experience, usually only come here for dinner but the brunch menu was tasty and the mimosa pitcher is such a great deal especially for a big group, shout out to our server Brittany she took such great care of us!

Group of 4 got right in as we showed early to our reserve time. The Service was the main concern, our server was really friendly and gave us recommendations but she missed a requested meal and brought dishes that was not ordered. 3 of us ate our meals so they would not get cold, lasagna takes time and so that meal pretty late, then came really rough so that was a big miss and they did comp the meal. Also little touches were missed like Parm chese. So service was spotty

We had a variety of dishes, all were deliciously created and served with our efficient friendly Alexandra

Simply lovely little place, beautiful ambiance for the holidays with white lights and greenery, classy, European vibe. We ordered all of the bruschetta options, the cheese board, pizzas, lobster ravioli, the chef's special, filet mignon, wine, and most of the desserts for a holiday company dinner. Everything was delicious and beautifully presented, and our server was attentive and thoughtful. It can get a little loud and difficult to hear when the tables are full, but otherwise it was cozy even at a long dining table, and exactly what I hoped for when I booked the reservation. We will be back, thank you!