Sherwood​のベストイタリアンレストラン

My husband and I split the Mingo salad and the beet salad, since we couldn’t decide between the two. Both were delicious. We both had the cioppino and may have been the best we have had. So much seafood. We started our evening with the Mingo old fashion which was so good. You can’t go wrong everything we have had is delicious.

There aren’t enough stars to give Nicolettas. The staff is genuinely so warm and welcoming always calls us by our names and is accommodating of my disability. It’s incredible.🎉 paragraph the food is perfectly prepared and always fresh and of the highest quality possible. The ambience is perfect. A great blend of cozy mixed with elegance are only minimal complaint is the noise level, but when people are having fun, it’s good to hear positive chatter.😍 Patricia and David Flaccus

Nostrana delivers on all fronts: great service, a beautiful interior, and fantastic food from beginning to end. We went for our anniversary and were very satisfied!

They had me at Focaccia! This restaurant is a total gem. Wonderful intimate ambiance, great staff, nice to see the chefs working away in the open kitchen. The food will keep you coming back - I know I will! I visited with a friend and we shared focaccia bread and three dishes and then each had a dessert - so perfect!!! Top notch fresh ingredients make the difference here - Yum!

Easy to make the reservation online (though limited open spots) through Open Table. Showed up on time for our Monday 530 pm res for 4 and was greeted with a smile and genuine positive energy. When seated, Brandon, who took great care of us, explained the specials, several of the regular dishes and wine choices. The service was mostly Brandon who was helped by other members of the staff, as well. Noise level was much more muted than usual for an exposed brick decor and lent to the feeling of a cozy dinner. It seemed many of the guests were regulars and gushed over the owners, staff and dishes. We didn't try the desserts as we were stuffed after such wonderful offerings Biggest hits for us were the sunchokes and Bolognese.