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RPM Italian is modern in approach and Italian in spirit, featuring a contemporary menu with dishes meant to be shared. At its core is the pasta program with more than a dozen different fresh artisan pastas made by hand every day. Other menu highlights include a wide selection of antipasti, crudo, steaks and chops, simply-grilled fish and Italian classics all perfect for sharing.
現在はランチ時間も営業しています。
Lago by Julian Serranoの様々なイタリアン・スモール・プレートで、テーブルからイタリアへと旅立てます。
ジェームズ・ビアード賞を受賞したシェフJulian Serranoが独自に作る革新的なイタリアン・スモール・プレートで、夜が活気づきます。それぞれのプレートには、イタリア各地の特徴的な味が盛り込まれています。
約620㎡の広さのあるラスベガスの高級地所で、有名なベラージオの噴水を一望できます。Lago by Julian Serranoは、ベラージオとラスベガスに最先端のダイニング体験をもたらします。
Lagoはイタリアの未来派からヒントを得たデザインで、過去を拒み、進歩的ダイナミズムと実験に集中しています。
Lagoで見て、あじわい、交流してください。
Contemporary design with three bars, two floors with the second being positioned as destination within the destination and a show kitchen to add additional drama and buzz to the ambiance.Simple and clean American favorites with a just real food approach to comfort favorites and healthy alternatives. Cuisine positioned to appeal to the “Mid Strip Las Vegas” market. Open kitchen with 3 bars lending to energy of dining experience. A dynamic bar experience with personality complimented by an approachable yet competitively priced selection.On first level casino floor with near direct access to Las Vegas BoulevardApproachable Prices and even more approachable Service Staff.
1970年からラスベガスで営業を続けるBattista's Hole in the Wall は地元の人々の間で人気のレストランです。昔のラスベガスの思い出と最高級の本格的なイタリア料理をお楽しみください。ミネストローネスープまたはイタリアンサラダ、ガーリックトースト、サイドディッシュのパスタがすべてのディナーに含まれ、ディナーと一緒に無料のハウスワイン(赤または白)、デザートに自家製カプチーノを用意しています。The LINQおよび観覧車のハイローラーに隣接するストリップのすぐそばに位置しています。バーの営業時間は16:30~22:30、ダイニングルームの営業時間は17:00~22:30です。
Effective 3/18/20 - The health and safety of our guests and team members is our highest priority. As a result, we will be temporarily adjusting our operating hours and have updated our practices for everyone's safety.Pizza pies and craft beer is what we handle best. Individual brick oven-style pizzas with wood-fired crusts made with All Trumps flour, San Marzano tomatoes, whole milk mozzarella and house-made toppings along with Italian-inspired appetizers, pasta dishes, Panini’s and salads. Flour & Barley also features barrel aged & handcrafted cocktails as well as an extensive beer program with seasonal beers on draft and wine on draft. The restaurant also features a 1,200-square-foot patio opening to The LINQ’s entertainment district, and a to-go window serving fresh-made slices, making it well situated to serve guests of The LINQ’s various attractions.
HEXX kitchen l bar l chocolateはストリップ通り中心部のパリスラスベガス内に位置しており、毎日24時間営業しています。壮大なパティオのダイニングエリアを併設しており、ベラージオの噴水の絶景を望めます。HEXXは朝食、ランチ、ディナー、深夜の軽食、活気ある雰囲気でドリンクを楽しむのに理想的なロケーションです。
メニューはMatthew Silverman、エグゼクティブシェフMatthew Piekarskiにより監修されており、新鮮な上質の食材を使用した料理を提供しています。
HEXXではソムリエ、ビバレッジ・ディレクターTroy Kumalaa監修の総合ビバレッジ・プログラムに基づき、各国のカクテル、ワイン、ビールを用意しています。
HEXXの創業は、ネバダ州が本格的なチョコレートの製造で世界的に有名になるきっかけとなりました。レストランとショップからアクセスできるチョコレートカウンターのTwenty XX Degreesでは、チョコレートの製造過程を見学&体験できます。