San Diego​のベスト日本料理レストラン

We had a wonderful waitress and cook. Delicious food and variety! Our big complaint - we had a 7:15 reservation and were seated at 7:45, we were served soup and salad quickly- 8:00-8:15. But the cook did not make it to our teppanyaki table until 10:00pm. If we had known we would be eating at 10pm on a 7:15 reservation we would not have seated. Tables seated after us had a cook before us. They kept promising us that the cook was coming, and then other tables would get a cook, but not us.  the discrepancy was never explained. We were given a free appetizer of edamame while we waited. It was Thanksgiving, so it was very crowded at the restaurant. Still we would go back on a non-Holiday because when we did get service, it was great and the food was delicious.

Brilliant waiter / you made a great night for us. Thank you from the Scots and the sunset/ wow!!

Absolutely love eating here. It is high quality sushi at a great price. The service is amazing and there is a fun atmosphere. Great for all occasions. I really enjoy sitting at the bar but there are also tables there. While eating at the bar you get to interract with the chefs which makes it special. It is one of the better sushi spots in San Diego. The quality and service reminds me of Soichi. You will not be dissapointed.

From the esthetics to the food and drinks, Tako was the best experience in SD! We try a new place every week and this place is hands down the best and already making reservations to go again!

We cut a narrow path through the menu. She had a spicy margarita, I had the Oh Behave (a horchata/rum concoction that was most yummy). We split the queso fundido, and seriously, we could have stopped there, as we're apparently in our eat-like-a-bird era. But no, we plowed ahead, gorging on lobster tacos and enchiladas del mar--all of it was awesome and we each got down like three bites. These are not huge portions (nor are they small)--it is us, of woefully tiny stomachs. Oh well, go, go hungry. You'll be satisfied.